Chef Holden Mlynarski
Chef At Home in Dublin
Get to know me better
I’m a passionate, detail-driven chef with experience in high-end fine-dining kitchens, specializing in modern, ingredient-focused cuisine.
About Me
I’m a passionate and versatile chef with experience across fine dining, Italian cuisine, catering, and high-volume professional kitchens. I currently work at Patrick Guilbaud, a prestigious 2 Michelin-starred restaurant in Dublin, where I continue to develop my skills and work to an exceptionally high standard.
Throughout my career, I’ve worked in various cuisines including, Japanese, Italian and french kitchen some giving me a well-rounded understanding of professional kitchen operations. I take pride in precision, organization, consistency, and using quality ingredients to create memorable food.
As a private chef, I bring the discipline and standards of a Michelin-starred kitchen while creating a more personal dining experience. I enjoy tailoring menus to individual preferences and occasions, whether it’s an intimate dinner, celebration, or bespoke multi-course experience.
My goal is to combine refined cooking, creativity, and warm hospitality to deliver an exceptional experience for every guest.
More about me
For me, cooking is...
For me, cooking is creativity, craftsmanship and connection — taking great ingredients and turning them into an experience worth remembering.
I learned to cook at...
I learned to cook in professional fine-dining kitchens, where I developed my foundations in classical technique, precision and discipline.
A cooking secret...
My secret in the kitchen is simple: respect the ingredients, obsess over the details and never stop tasting.
Book your experience with Chef Holden
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
Discover cities near Dublin where you can enjoy a Chef At Home service