Get to know me better
Fun, Hardworking, passionate, persistant,
I am chef with 9 years of cooking experience, With a high sense of efficiency and sustainability. I am a firm believer in clean and ethically sourced food. My objective is to deliver these quality of food whilebeing efficient and responsible for the world we live in. I have working experience at few hatted restaurants in Australia.
I've been the a consultant for some of the biggest restaurants in Bangalore
For me, cooking is...
A way of changing what people think about food and ingridients
I learned to cook at...
Let Cordon Bleu in Sydney
A role model in the kitchen is...
Has always been the dishwashers who work the most and the hardest
A cooking secret...
Has always been to add the least number of ingredients in the dish
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Bengaluru.
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Bengaluru.
Interactive or demonstrative, I can provide showcooking services all around Bengaluru.
Trust me as a culinary consultant to help you with your concept in Bengaluru.
Adithya's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Adithya
Specify the details of your requests and the chef will send you a custom menu just for you.