Chef Aniket Bawankule

Hi, I’m Aniket Bawankule, a chef from Mumbai with experience in both restaurant kitchens and as a private chef. Over the years, I’ve had the opportunity to cook for celebrities, professional athletes, and high-net-worth clients while also working in restaurant environments focused on creativity and R&D.

I’m particularly passionate about fermentation, recipe development, and building dishes from the ground up. I enjoy exploring new techniques, refining flavors, and constantly learning to push my craft forward. My goal is to continue growing in kitchens that value innovation, discipline, and continuous improvement.