Chef Dalvendra Singh

Private Chef In Khodiyar
Chef Dalvendra Singh

Get to know me better

I am a Continental/ Italian cuisine Chef.

I am a continental/ Italian Chef from last 8 years . And I am presently working with Cadila Pharmaceuticals Ltd., Ahmedabad. From March 2022 to till now. And my last property is the Imperial Hotel, New delhi as a DCDP in Sangimignano Restaurant( Italian restaurant) from Feb. 2020 to March 2022 it is the best Italian Restaurant in New Delhi.

Photo from Dalvendra Singh

More about me

For me, cooking is...

Cooking is my passion and my art.

I learned to cook at...

I was learned at making the food practices and experience of hotels .

A cooking secret...

My secret is in the kitchen make the food for guest by heart and enjoy fully.

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