Chef Dhairya Chandani
Chef At Home in Pune
Get to know me better
Perfectionist with a love for fire !
Born and raised in Rajkot, Gujarat.
Currently pursuing my degree in culinary arts at Symbiosis School of Culinary Arts,Pune. I have worked at The Ritz Carlton, Bangalore as a trainee while training across various kitchens. I have worked as a trainee in a standalone restaurant in Mumbai named Shy-all day dining and bar and I was part of service team at Grove pizzeria, Pune.
More about me
For me, cooking is...
For me cooking is writing a love letter to every guest, need not be perfect but always memorable
I learned to cook at...
My foundational training was in college, but I refined my skills in Industrial kitchens like in The Ritz Carlton.
A cooking secret...
Instead of adding love to my food i prefer salt.
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