Chef Harkishan Harkishan

Chef At Home in Lucknow
Chef Harkishan Harkishan

Get to know me better

Head Chef at Vito’s Pizzeria, I craft bold, refined Italian-Mexican cuisine with heart, precision, and a deep passion for guest experience.

I’m a professional chef with experience across India and New Zealand, specializing in Italian, Mexican, and European cuisines. Over the years, I’ve worked in both fine-dining restaurants and fast-paced kitchens, developing a strong foundation in menu design, kitchen leadership, and customer satisfaction. I bring a creative yet disciplined approach to cooking — whether it’s a casual family meal or a refined dinner experience. I enjoy working closely with clients to understand their preferences, dietary needs, and flavor profiles, ensuring every dish is personalized, balanced, and memorable.

Photo from chef Harkishan Harkishan

More about me

For me, cooking is...

a daily pursuit of excellence, where every ingredient matters and every plate has a purpose.

I learned to cook at...

Waikato Institute of Technology in New Zealand, where I earned my culinary diplomas and built a strong foundation in professional cooking.

A cooking secret...

preparation and observation — great mise en place solves most problems before they start.

My menus

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