Chef Ponnambalam Arumugam

Cook At Home in Madurai

I am experiencing in South Indian and North Indian cuisines. Making large number of cooking. And also I have e experienced in hotel industry last years. I worked in various kitchens. I have a good experience in bulk cooking. I am making lot of salads. And canapes

Already I have good experience in haccp policies

For me, cooking is...

Innovating new dishes

I learned to cook at...

I learn from hotels. Working hard and

A cooking secret...

Fresh veg and meat maintain a highest hygienical environment and following cleaning policies

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Ponnambalam Arumugam