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I am Presently looking for work
Experienced Sous Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Hotel Management, Cooking, and Food Preparation. Strong operations professional.
• Overall responsibility for daily operations in the kitchen
• Order and maintain inventory of food and supplies
• Liaising with purchasing companies for food orders
• Maintaining or raising the profit margins on food
• Supervise and coordinate activities of cooks and other food preparation workers
• Producing menus and new dishes
• Managing, training and recruiting a brigade of chefs
• Modify menus or create new ones that meet quality standards
• Perform administrative duties
• Keep time and payroll records
For me, cooking is...
Cooking is my life style
I learned to cook at...
A role model in the kitchen is...
Fine Dining ,Steak House
A cooking secret...
Training my staff and New recipe
As a professional Chef, I offer the following services
Enjoy the services of a private chef during your holidays in Kolkata.
Rajesh Photo Gallery
Here you can see some of my dishes and other pictures
Book your experience with Rajesh Gomes Rajesh
Specify the details of your requests and our Chefs will send you a customised menu.