How does it work?
Enjoy the creativity of our our personal chefs in Goa
Having a Personal chef means building a perfect cooking experience. That's why the menu is based entirely on your preferences and that's why finding the right chef for you is so crucial. Throughout the Night, your Personal chef will come home with all the things you have requested to make an amazing meal for you and your guests!
An innovative dining experience in Goa
Our chef's community has years and years of experience, graduating from the best culinary schools. To see more about their qualifications and experience, you will be able to check their profiles. You'll also have close contact with them to arrange anything that's important dor the special day.
Haute cuisine in the comfort of your home
Do you want to try something new in Goa? We have the perfect idea!
Whichever the vision of the night, we've got the best Chef! They'll come around and serve a nice meal for you and your friends. The success of the day will be the highlight of your special day. To start the ride just click on it above!
More than 80,000 people have already enjoyed the experience
Chef Santosh and Chef Arpita made an important life event very memorable for us. They were professional, warm and cooked up a great authentic Italian meal for our family. Chef Santosh explained the menu choices well and gave customization options. He listened well to my requirements and customized the menu as needed.
On the day, he showed up well in advance, well prepared. He even involved interested family members in the process and shared his experience about Italian cooking with us. The first course was ready dot on time.
The minestrone soup and warm breads were a perfect start to the evening. The soup was delicately balanced and yet rich in flavor. Among the starters, kids wanted the arancini risotto balls to be more cheesy, although the adults found them perfect, golden fried and crispy on the outside and soft and savory on the inside. The stuffed aubergines delia was the novelty on the menu for us and it pleasantly surprised. Baked to perfection, the rolls were very delicious. Then the Main course of Ravioli, Triangoli and Lasagna was next. The spinach and cheese ravioli was served with a delicate white sauce and sage butter, while the triangoli was with arrabiata sauce. The ravioli was just perfect and hero of the day. The kids loved it and gobbled it up in no time. The triangoli was served on arrabiata sauce which proved a good compliment to the ravioli. The lasagna is a tough dish to do in the vegetarian form, but Chef Santosh managed to please us all with his creation. The veg filling he made tasted great with the cheesy pasta of the lasagna, again baked to perfection.
Last but not the least, the Tiramisu. It is our favorite dessert and we have tasted it around the world. Chef Arpita's Tiramisu was hands down the best one I have had in India, and one of the best I have had anywhere.
Overall we enjoyed the evening and the whole experience and will highly recommend Chef Santosh and Chef Arpita.