Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 27700 guests have already enjoyed the experience
4.58 Chef
4.71 Food quality
4.61 Presentation
4.68 Cleaningness
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9355 menus personalized by our Private Chefs in Netherlands
Every occasion is unique - make sure you have the right chef and menu for it!








Bowl of hummus stewed with spicy seasonal vegetables and lentils, homemade bread and crackers
Crackers con tomato
Baked camembert
Thai pumpkin soup
Shrimp cocktail revisited
Caesar salad revisited
Salmon with miso and citrus fruits, sautéed rice and vegetables vegetarian/vegan no salmon with miso and citrus fruits, rice and seasonal vegetables
Spicy chicken kebabs with flat yogurt buns
Chicken tikka masala, fried plantain, fried nduja rice
Eggplant tikka masala, fried plantain, fried nduja rice
Home-made tiramisu
Strawberries and cream on meringue
Lemon meringue pie
Zucchini and polenta fritter, served with garlic yoghurt, sweet chutney and a generous dusting of parmesan
Egg parfait, parmesan emulsion, basil pancetta crisp
Rolled roast beef, gravy, apple grenaille, asparagus, radish and carrot fennel
Chocolate pear cake
Coriander chutney beef tataki
Roasted carrots with tahini yoghurt
Miso onion soup
Chicken, brown sauce, seasonal vegetables and roast potatoes
Vegan menu: plant-base wellington, roast potato, parsnip purée
Home-made tiramisu
Home made tarte tatin
Mini tartlet with gruyère pdo, pears and pine nuts
Mini rösti
Mini cheese crust revisited
Cottage soup
La radieuse
Lake fish soup
Rack of lamb au gratin with garden herbs, parsnip puree
Sautéed bondelle fillets and broccoli mousseline
Perch fillet, sautéed vegetables, pomme grenaille, gruyère sauce
Double cream, meringue
Bullois cake
Vully cake
Scones au chorizo et au cheddar avec un glaçage au thym et au miel chaud
Morue frit, sauce maison
Tempura de légume, sauce maison
Gâteau salé aux crevette et pomme de terre, sauce aioli au citron vert brulé
Pommes de terre fourries à la feta avec salsa à l'aneth
Tom kha gai (soupe thaïlandaise au poulet et à la noix de coco)
Soupe de tomate rôties
Brochettes de poulet soya, riz jollof, légumes de saison, banane plantain frit
Curry de poisson épicé et aigre, riz et légumes de saison sauté
Bol de houmous au poulet et aux champignons rôtis
Bouillon épicé fumé avec champignon et riz
Fondants au chocolat à la framboise et à la pistache
Gâteau raffaelo
Carotte cake
Tarte citron meringue
Rösti
Tomate confit
Panini au jambon et à la mozzarella
Tempête de légumes écrasé
Soupe de boulette pliées pad krapow
Salade d'agrumes
Beignets de maïs sucré
Soupe de tomate rôties
Ragout de boeuf et de guinness avec boulettes de chili et de cheddar
Bacon, oeuf au plat, oeuf brouillé, mini saucisse
Burritos de petit déjeuner à la poêle à légumes
Aubergine rôtie avec taboulé de pois chiche à l'harissa
Banana bread
Carotte cake
Pain perdu, pancake
Coulis de fruit de saison, confiture, fruits de saisons
Broccoli with ginger and hoisi sauce
Tuna pizza
Tuna wakame
Smoked eggplant tempura with miso
Rice pot
Ussuzukuri of white fish
Ussuzukuri salmon
Tartar mix
Eby spicy shrimp
Sashimi kauare
Salmon tataki
Sushis special
Uramaki shake massagô
Cauliflower sushi - vegan
Vanilla cake
Banoffe pie
Lemon pie
Chocolate cake
Guacamole
Beetroot salad with wasabi
Coleslaw
Moroccan couscous with mint tea
Chickpea salad and eggplant
Garlic and herb peas
Millet and herb salad
Quinoa mix salad with avocado
Asparagus soup
Millet polenta with roasted cherry tomatoes and asparagus
Cauliflower sushi
Ratatouille with mushrooms
Couliflower fried rice
Lentils with ginger
Potato and mushroom pie
Strogonoff zucchini
Lemon pie
Oatmeal cake with red fruits
Banoffe pie
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Netherlands
Discover cities of Netherlands where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Netherlands.