Chef Nepal Singh

Private Chef in Eindhoven

I am a Professional Chef with 17 years experience in the Indian Culinary world

I learned to cook at the Restaurant, Aponiente.

I studied at the Institute of Hotel Management, Gwalior, India.

I started my career in 2006, and continue working in the Hotel Industry,

I work In Indian Cuisine (Curry/Tandoor/Indian Sweets)

For me, cooking is...

My Passion and My Life Style....

I learned to cook at...

I was Fortunate to learn culinary practices at in the Restaurant Aponiente.

A cooking secret...

Treating the raw ingredients with care and enjoying cooking.

Book your experience with Chef Nepal

Specify the details of your requests and the chef will send you a custom menu just for you.

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Nepal Singh