Chef Pau De Tomas Massia

My name is Pau, a Spanish private chef based in Rotterdam, and my passion for cooking began when I was a child learning traditional recipes in my family’s kitchen. Today, I bring those same authentic flavors into your home with carefully crafted menus of paellas, tapas, and regional specialties, always adapted to your tastes and dietary needs. Each dinner is more than a meal it is a journey through Spanish culture, where gastronomy, storytelling, and tradition come together. With premium ingredients, professional standards, and a personal touch, I turn your kitchen into the stage for an unforgettable culinary experience.