Chef Vasilis Mavrommatis
Chef At Home in Utrecht
Get to know me better
Passionate about hospitality, delivering the best possible experience to guests
My name is Vasilis Mavrommatis, a professional chef with over 12 years of experience in high-level gastronomy. I began my culinary journey at the age of 14, leaving school to dedicate myself fully to the craft of cooking, a decision that shaped both my discipline and identity as a chef.
Over the years, I have worked and traveled across Europe, building my expertise in fine dining restaurants and luxury hotels, where precision, consistency, and excellence are essential. These experiences refined my technique and strengthened my ability to deliver sophisticated cuisine at the highest standards.
My cooking is rooted in respect for premium ingredients, refined execution, and elegant presentation. I focus on creating bespoke dining experiences, tailored to each guest, where every detail matters, from menu design to final service. Whether hosting an intimate private dinner or a special celebration, my goal is to offer a seamless, elevated experience that reflects professionalism, creativity, and culinary excellence.
More about me
For me, cooking is...
My life, I quit school on my early teens to pursue my love for cooking, cant imagine myself doing something else!
I learned to cook at...
Many different high end and fine dining restaurants and Hotels all over Europe such as Lauda restaurant,Pillows Hotel and Restaurant REM in Amsterdam
A cooking secret...
Fresh Ingredients, love, respect and attention to these ingredients
Book your experience with Chef Vasilis
Specify the details of your requests and the chef will send you a custom menu just for you.
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