Chef Raiza Chiu
Personal Chef in Davao City
Get to know me better
I love experiencing and experimenting the flavors of every ingredient, the way they pair with one another.
I am a professional chef with 8 years of experience, I have interned and work from various well-known establishment in the Philippines and further my studies in Australia while working there as well. I also participated in various competition and seminars in the Philippines which expanded my learnings and my skills.
More about me
For me, cooking is...
a way to explore and appreciate the diversity of world cuisines while continuous learning and have a better understanding of every food
I learned to cook at...
I learned to cook at a very young age and further my knowledge at the Institute of International Culinary and Hospitality Entrepreneurship in Davao
A cooking secret...
Treating every ingredient with much respect and creating a master piece with every meal I served
Book your experience with Chef Raiza
Specify the details of your requests and the chef will send you a custom menu just for you.
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