Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.












More than 24400 guests have already enjoyed the experience
4.23 Chef
4.46 Food quality
4.52 Presentation
4.48 Cleaningness
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6038 menus personalized by our Private Chefs in Singapore
Every occasion is unique - make sure you have the right chef and menu for it!








Mexican pulled pork kueh pie tee
Thai basil minced pork vegetable cup
Baba ganoush
Chicken tagine with cous cous
Hungarian beef stew
Radish & cucumber salad, pomegranate, almonds, mint
Garlic butter prawns
Assorted fruit platter with honey yogurt dip
Matcha chiffon cake
Ngoh hiang
Braised pork with beancurd and eggs
Steamed buns
Stir fried garlic & chili clams
Steamed prawns
Steamed fish
Spinach in superior soup with 3 eggs
Curry chicken
Foie gras | sourdough | strawberry jam | fig
Smoke salmon bruschetta | sourdough | burratina sauce
Salade niçoise | tuna | quail egg | olives | anchovies
French onion soup
Boeuf bourguignon | truffle mash | roasted vegetables
Duck confit | strawberry purée | sauté potato and mushrooms
Chocolate pudding | chantilly cream
Panna cotta | blueberries compote
Chicken satay | peanut gravy | rice cake
Classic rojak | you teow | peanut | grilled prawn
Fried kway teow | shrimp | fried shallot
Sambal fried rice | italian sausage | chilli kicap
Sambal prawn | rice cake | lime
Beef rendang | rice cake | fried coconut | sambal
Pandan panna cotta | coconut kaya
Foie gras | sourdough | strawberry jam | fig i tobiko
Garden salad | tomato confit | pickle cucumber | croutons | quail eggs
Pan seared hokkaido scallops | broccoli | ikura
Boeuf bourguignon | truffle mash | roasted vegetables
Pasta alà marinara | slow cook beef | burratina sauce
Wagyu ribeye steak | grilled asparagus | foie gras | beef jus
Pan seared king salmon | baby carrot | barley | pomegranate
Chocolate panna cotta | caramel drops
Oyster | ikura | spicy spices
Scallop | tobiko | white wine sauce grilled king prawn | apple salsa
Pan seared king salmon | baby carrot | barley | pomegranate
King prawn aglio alio
Panna cotta | blueberries compote | mint
Chocolate pudding | chantilly cream
Roasted tiger prawn
Smoke salmon bruschetta | sourdough | burratina sauce
King prawn aglio alio
Boeuf bourguignon | truffle mash | roasted vegetables
Wagyu ribeye steak | grilled asparagus | foie gras | beef jus
Pan seared king salmon | baby carrot | barley | pomegranate
Vanilla creme brulee
Almond panna cotta | blueberries compote | mint
Chocolate pudding | chantilly cream
Foie gras | strawberry jam | apricot | sourdough ( canape)
Japanese scallops | ikura | broccolini | white wine sauce
Wild mushroom risotto | aragula | truffle paste | pecorino
A4 wagyu ribeye | asparagus | brandy beef jus | butternut puree
Vanilla creme brulee
Cheese board
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Singapore
Discover cities of Singapore where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Singapore.