Chef Winson Leong
Chef At Home in Singapore
Get to know me better
A self-driven culinary professional with over a decade of experience. Dedicated to delivering exceptional food service.
As a professional chef with over 12 years of experience, I have had the privilege of being a founding member and Head Chef at various renowned establishments, including Surrey Hills Grocer, Tian Tang Hotpot, and the 800 Degrees Woodfired Kitchen franchise. Through training under several esteemed mentors, I have developed a strong foundation in a wide range of culinary styles and disciplines. Currently, I am pursuing a diploma course to further deepen my expertise and expand my knowledge in both culinary arts and operational management.
More about me
For me, cooking is...
My passion for innovation and commitment to delivering high-quality, flavorful dishes drives me to continually push boundaries in the culinary world.
I learned to cook at...
Pasta Fresca Da Salvatore post-secondary school at the age of 16. Inspired by many chefs worldwide, I aspire to create my own style of cuisine.
A cooking secret...
Passion, Focus, Discipline, Endurance.. ignore everything else. Just food.
Book your experience with Chef Winson
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