Chef Manon Bares

Manon Bares is a chef driven by passion, creativity, and a deep respect for the art of cooking. With a career built on dedication, hard work, and hands-on experience in the kitchen, she has developed a culinary identity that combines French influences with a modern, bold, and contemporary approach.

As Head Chef of Bisou Phuket, Manon brings her vision to life through a cuisine that values quality ingredients, precision, generosity, and character. Her approach is rooted in the belief that great food does not need to be complicated to be memorable.