Chef Nicholas Nicholas
Chef At Home in Mueang Nonthaburi
Get to know me better
Le Cordon Bleu Dusit trained chef with proficiencies in French and Thai. Worked for several Michelin projects in Thailand before returning back to US.
Le Cordon Bleu trained Chef with over 7 years of professional experience. Several Michelin projects in Thailand as well as many opening teams in Charleston, SC USA. A driven leader and innovator. Food is my life and nothing brings me more joy than seeing happy, repeat customers! I look forward to cooking for you and showing my French and Thai skills. Private events, meal plans, home chef work, catering and weddings are all in my skillset. Feel free to reach out to plan your next event! ENG and THAI available!

More about me
For me, cooking is...
My passion and lifestyle! I take extreme pride in my culinary skills and let my plates' and customer's reviews speak for themselves. Highly motivated!
I learned to cook at...
Le Cordon Bleu Dusit Culinary School in Bangkok.
A cooking secret...
Only the use of the freshest, local ingredients with focus on plant-based meals and French-Thai fusion creations. My goal is to wow my customers!
Book your experience with Chef Nicholas
Specify the details of your requests and the chef will send you a custom menu just for you.








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