Chef Thanavoot Srilardlao

Private Chef in Phuket

Mr. Thanavoot , 40 yrs , more than 20 year in culinary exprerience, with Five star hotel multi skill with food method Asian Western Estern( Hilton, Banyatree, Corinthia, Anantara, Le Meridien, Six Senses) in Thailand and Europ

able to handle with Event , Private Chef , Cooking couse and culinary journey

For me, cooking is...

Local is Unique, Unique to Luxury is me

I learned to cook at...

Erasmus Brussel school , Brussel Belgium

A cooking secret...

Fresh ingredients only my way

My menus

Phuket Lobster Set Menu

STARTER

All inclusive

Chicken satay with peanut sauce

Poached prawn with pomelo salad shallot, tamarind sauce and roasted coconut powder

FIRST COURSE

All inclusive

Tom Kha Gai , Chicken with coconut broth soup

MAIN COURSE

All inclusive

Baked Whole Phuket Lobster with garlic butter and lemon cream sauce

Side dish ,Potatoes, Vegetables

DESSERT

All inclusive

Chocolate cake lava

Local/Surprise - Indulge

STARTER

Choose 1 dish

Fresh chicken spring roll with Thai herbs

Pomelo salad with prawn and roasted coconut

Larb Pla (spicy salmon tartar with Thai herbs)

Pomelo salad with tofu and tamarind dressing (vegetarian)

FIRST COURSE

Choose 1 dish

Tom Kha Gai (chicken in coconut broth)

Tom Yum Goong (spicy prawn soup)

Phuket coconut soup with mushroom and local spice (vegetarian)

Spicy minced chicken lettuce wrap

MAIN COURSE

Choose 1 dish

Massaman curry lamb shank with cashew nuts and coconut milk

Chu Chee Goong (dry red curry of tiger prawn with coconut sauce)

Grilled pork in northern Thai style

Yellow curry of vegetables with cashew nuts (vegetarian)

DESSERT

Choose 1 dish

Mango sticky rice and chocolate crumble

Warm coconut with tapioca dumpling

Mango panna cotta

Fresh fruit of Thailand

Fusion - Indulge

STARTER

Choose 1 dish

Tuna tataki with avocado and sesame

Pomelo salad with chicken and tamarind

Goat cheese salad (vegetarian)

Seared scallops with mango salad

FIRST COURSE

Choose 1 dish

Tom Yum prawn soup

Lobster bisque

Mushroom ravioli with cheese (vegetarian)

Pumpkin soup with coconut milk

MAIN COURSE

Choose 1 dish

Surf & Turf (lobster and beef)

Miso butter fish with parsnip purée

Pan-seared seabass with quinoa

Yellow curry of vegetables and tofu (vegetarian)

DESSERT

Choose 1 dish

Mango panna cotta

Chocolate lava cake

Matcha crème brûlée

Opera cake

Italian/Mediterranean - Indulge

STARTER

Choose 1 dish

Fresh cheese and Parma ham pistachio salad

Tomato bruschetta trio (vegetarian)

Avocado salad with quinoa, mango pesto, and ricotta (vegetarian)

Beef carpaccio with pesto and arugula

FIRST COURSE

Choose 1 dish

Cheese and mushroom ravioli with butter and sage

Lobster bisque soup

Mushroom ravioli with tiger prawn and cheese

Minestrone soup (vegetarian)

MAIN COURSE

Choose 1 dish

Pan-seared seabass with quinoa and lemon butter sauce

Oven-roasted miso crust cod fish with parsnip purée

Mushroom risotto with parmesan cheese (vegetarian)

Grilled rack of lamb with potatoes gratin and mustard sauce

DESSERT

Choose 1 dish

Tiramisu

Chocolate cake lava

Mango panna cotta

Almond caramels cake

Local/Surprise - Basic

STARTER

Choose 1 dish

Pomelo salad with dry coconut, shallots, coriander, and prawn

Chicken satay with peanut sauce

Mieng Kham (royal Thai snack, betel leaf, ginger, peanut, tamarind sauce) (vegetarian)

Som Tum Thai (spicy papaya salad) (vegetarian)

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Green curry of fish fillet and sweet basil

Stir-fried chicken with cashew nuts

Baked fish in banana leaves with Thai herbs and steamed rice

Green curry with vegetables and tofu (vegetarian)

DESSERT

Choose 1 dish

Mango sticky rice

Rice dumpling in coconut milk

Traditional thai desert

Fresh fruit of phuket

ฺฺิฺฺBBQ-Phuket Seafood & Meats Market Selection

STARTER

All inclusive

Welcome snack - Cracker with dips

Fried prawn spring roll with plum sauce

Mince Chicken salad

FIRST COURSE

All inclusive

Tom Yum Goong "spicy prawn soup with thai herbals

MAIN COURSE

All inclusive

BBQ Fiash-Baked fish in bananas leaves with phuket dips

BBQ prawn with lemon butter

BBQ squid with garlic butter

BBQ beef

BBQ chicken

All dish sharing style main course/ meats also available to add for optional

Wok-fry vegetable with soya sauce

Potatoes or sweet corn

Steamed jasmine rice

Sauce & Dips

DESSERT

All inclusive

Chocolate cake

Local/Surprise - Exclusive

STARTER

Choose 1 dish

Phuket yellowtail carpaccio with Thai herbs and lemon zest

Seared scallops with tamarind essence and local salad

Grilled beef northern style salad

Pomelo salad with grilled tofu and roasted coconut (vegetarian)

FIRST COURSE

Choose 1 dish

Tom Yum jumbo Prawn with lemongrass essences

Tom Kha Hoi Shells (scallops in coconut broth with kaffir lime)

Phuket lobster ravioli in coconut-tamarind reduction

Mushroom coconut soup with Thai herbs (vegetarian)

MAIN COURSE

Choose 1 dish

Chu Chee Lobster (red curry Phuket lobster with kaffir lime leaf)

Red curry of roasted duck with lychee and basil

Steamed sea bass with lime and chili coriander sauce

Masaman curry of eggplant and sweet potato (vegetarian)

DESSERT

Choose 1 dish

Mango sticky rice with nuts crumbles

Matcha green tea cream bluree'

Chocolate lava cake with vanilla sauce

Thai tropical fruit selection

Seafood - Basic

STARTER

Choose 1 dish

Poached prawn with pomelo salad

Seared tuna salad with avocado and quinoa

Deep-fried shrimp spring roll with plum sauce

Goat cheese and avocado salad (vegetarian)

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Steamed sea bass with lime and chili sauce

BBQ mixed seafood platter

Baked fish in banana leaves with Thai herbs

Stir-fried vegetables with soya sauce (vegetarian)

DESSERT

Choose 1 dish

Mango sticky rice

Cheese cake

Fresh fruit platter

Chocolate lava cake

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Chef Thanavoot's reviews

4.73

•

69 services

Chef Vooddy did a wonderful job. I could not have been more pleased with his service! I would love to book him and his team again.

Vooddy was an excellent chef, we really enjoyed the meal and had a fabulous evening!!

Chef Vooddy is extremely professional, understanding and considerate. He arrived early and prolonged his stay for breakfast as a few guests slept in. He was meticulous in his planning and cleaning, and service during dinner, which he executed with another staff, was attentive. He was game to prepare many dishes, even including options for kids. There was a couple of misses as could happen with a big dinner but most of the dishes were delicious and well presented. Will engage his services again.

Chef was very professional and the food tasted amazing and all my guest loved the dishes aswell 10/10

We had the absolute pleasure of hiring Vooddy and his team as our private chef during our stay in Phuket, and it was truly one of the highlights of our trip. Every dish was presented with the elegance and precision of a high-end restaurant, yet delivered in the comfort of our villa. The food was nothing short of exceptional—rich with incredible local flavors, beautifully balanced, and made with clear attention to detail. Vooddy was incredibly easy to talk to and flexible, adjusting the menu to perfectly match our preferences. The red curry seabass, in particular, was unforgettable—perfectly cooked, deeply flavorful, and one of the best dishes we've had in Thailand. Vooddy and his team were extremely professional from start to finish, arriving on time, keeping everything spotless, and creating a seamless dining experience. Could not recommend him enough—if you're staying in Phuket and looking for a private chef, Vooddy is the one to book.

Chef Thanavoot Srilardlao was amazing. Very attentive to our needs, professional, sanitizing and engaging. He gave a proper introduction and explained each dish well. The food was great at taste and quality. Service was phenomenal and everything I wanted for my birthday dinner. Presentation was well put together. Chef also took great pictures of me and my group during this time. Would definitely reccommend!!!!!

chef thanavoot was amazing! he even fit in a guest last minute and took my request a day before! very professional, attentive, and accommodating! not to mention the meals were delicious!

Amazing chef, highly recommended. Food was just the right amazing and quality was great. Thank you

Great experience! Chef Thanavoot Srilardlao transformed our backyard to a private restaurant, delivering both in authentic and tastefull cuisine and colorful presentation and storytelling. Highly recommend Chef Thanavoot Srilardlao and his team.

Delicious meal and truly incredible experience! Made our bridal shower dinner in Phuket impeccable.

Super all round Chef

Chef Voot cooked a number of fabulous meals while we were visiting Phuket as a large group (19 of us). All the meals he made were delicious. Chef Voot was also extremely attentive and flexible given the changing requirements. I would definitely recommend Chef Voot for any group going the Phuket who would like to eat in their accommodation and have some delicious home-cooked Thai food.

Awesome and Excellent service! Five star.. Highly recommended.

The chef was punctual, organized and the food looked and tasted great. I was impressed with the level of detail and precision taken with each course. The chef was very responsive throughout the planning/ booking process and was easy to communicate with. We were able to tailor the menu to our liking without issue. Highly recommend.

Chef was absolutely beyond all expectations. Service, attention to detail and professionalism all top notch. This was the best meal we had in all our time in Thailand. Highly recommended!!! Casey

What a wonderful experience! Chef Voot is an extremely talented, flexible and personable chef to work with. He created a great menu for our group of 7, that was not only pleasing to the eye but tasted fantastic. We had some last minute requests such as a beverage pairing and he was very flexible and accommodating. I would absolutely use him again and recommend him for your private event. Thank you, Chef Voot!