Chef Miel Goebel
Chef At Home in Amsterdam
I am a passionate chef with over a decade of experience across diverse kitchens, from high-end restaurants to exclusive private homes. In the past two years as a freelance chef, I’ve worked in nearly 100 restaurants, refining my technique and developing a distinctive, contemporary style.
My cooking draws from Italian, Spanish, French, Japanese, Thai, and Vietnamese cuisines, blending them into fresh, refined dishes. I’ve also had the privilege of cooking for a family in a luxury home in Beverly Hills, further strengthening my ability to deliver elevated, bespoke dining experiences.
Creativity and an open mind guide my approach. I respect classic culinary traditions while embracing modern techniques and bold, innovative flavors.
Whether it’s a multi-course dinner or an intimate gathering, I bring professionalism, precision, and passion to every service.
More about me
For me, cooking is...
A way to express myself, to give and to be creative.
I learned to cook at...
The many different restaurants I worked in and their chefs who taught me their techniques and recipes.
A cooking secret...
To be organised, meticulous however at the same time not boring but free and creative.
Book your experience with Chef Miel
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
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