Chef Isabella Polo

Ravioli (stuffed with ricotta cheese and red sauce)

Red loster ultimate foundue (with cheesse , garlic , butter , lobster )

Crispy potatoe au gratin ( potatoe in bake with cheesse )

Bruschetta french ( tomatoe , onion , garlic , basil , oliva oil

Chicken florentini creepes (milk cream ,onion basil and parmesan cheesse

Gruyere potatoe ( grilled potatoe in the oven with melted cheese )

Bread filled with mushroom cream and gratin parmesan cheese

Classic onion soup In the best French style

Salmon in apple sauce( acompeined by sauteed vegetables )

Chicken in mushroom sause (accompanied with spinach , and bacon salad)

Lobster with garlic and cassava croquettes )

Meat in gorgonzola cheese sauce with phosphorus potato

Lemon pay

Artisanal ice cream and Oreo cookies

Mousse de maracuya

Shrimp skewers

Beef skewers

Chicken skewers

Argentine chorizo ​​with Creole potato

Grilled red loin with barbecue vegetables

Octopus 2 tentacles per person and Creole potato

Grilled lobster, accompanied by cassava croquettes

Grilled salmon with fresh salad

Grilled skrit meat with ,brocoli,corn ,parmesan cheese

Mousse de maracuya

Artisanal ice cream and Oreo cookies

Creepes and fruit reduccion

Banana basket ( stuffed with shrimp with sauce cocktail)

Ripe plantain spheres (with bacon ,onion ,sour cream )

Cocunt shirmp (accompanied by natural potato chips)

Tilapia crispiy

Cartagena ceviche (with coconut milk, sesame oil, sweet corn on the cob)

Caribbean prawns (in a crispy plantain crust accompanied by spicy sauce)

Banana basket ( stuffed with meat with sauce to the old clothes)

Ripe plantain marranitas stuffed with bacon and cheese

Black posta with coconut rice and avocado salad (delicious meat in the best style of the coast)

Caribbian Lobster( in bisket sauce with shrimp and Cassava croquettes)

Fried mojarra (delicious fried fish with shrimp cream, white coconut rice and patacones)

Caribbean coast salmon (in avocado cream accompanied in fresh fruit salad )

Three milk

Natilla

Panacota de coco

Cheese croquettes

Ravioli stuffed with vegetables in pomodoro sauce

Canelloni ( chef style )

Crostini de prosciutto (toasted bread with prosciutto and mosarrela)

Potatoe gnocchi with tomatoe sauce

Cesar salad

Mini pizza margarita

Tortellini with beef and cheese (served in a fresh cheese and paramesan sauce)

Mela salad (with a gorgonzola cheese sauce)

Canelones ( al estilo del chef)

Alfredo pasta (white suace ,onion , and chiken )

Rissoto fruti del mar ( rice delicius with sea fruit , shirmp , octupus )

Boloñesa pasta ( basil, tomatoe , meat )

Risotto gorgonzola and pears (exquisite brothy rice with pears in the best Mediterranean style)

Pastas with veggi

Tiramisu

Cheesecake

Three milk

Chesse croquette ( Delicious croquette wit pesto sauce)

Mossarella skewers

Crostini de prosciutto (toasted bread with prosciutto and mosarrela)

Potatoe gnocchi with tomatoe sauce

Ravioli stuffed with vegetables in red sauce

Cesar salad with chicken

Caprese salad

Tortellini with beef and cheese (served in a fresh cheese and paramesan sauce)

Canelones ( al estilo del chef)

Quinoa salad with vegetables and boil

Pollo alla casiatora (cooked chicken with onion, carrot and mushrooms with a red wine sauce)

Rissoto rice and salmon fish ( delicius chesse rice , with salmon )

Rissoto fruti del mar ( rice delicius with sea fruit , shirmp , octupus )

Tournedos de boeuf with sauce papper (roasted with a pimneta sauce and garlic mashed potatoes)

Mela salad (with a gorgonzola cheese sauce)

Carbonara pasta ( onion , bacom , white suace and garlic bread )

Alfredo pasta (white suace ,onion , and chiken )

Boloñesa pasta ( basil, tomatoe , meat )

Pasta with garlic mushrooms

Three milk

Pasión fruit mousse

Cheesecake

Panacota de coco

Italian skewer (toasted bread with pico gallo and basil)

Ravioli (ravioli stuffed with cheese with red sauce )

Mini mosarrella cheese and pesto sauce skewers

Cheese croquettes

Cannelloni stuffed with meat in red sauce

Cesar salad

Crapesa salad ( chesse , tomatoe , and basil with pesto suace )

Crostini de prosciutto (toasted bread with prosciutto and mosarrela)

Risotto with salmon

Carbanara pasta (with bacon and onion accompanied with toasted bread)

Boloñesa pasta ( basil, tomatoe , meat )

Bistecca a la fiorentina (grilled with an olive oil and lemon sauce)

Marsala chicken (chicken cooked with white wine, with mushrooms accompanied by vegetables)

Pasta with garlic mushrooms

Brownie

Three milk

Pasion fruit mousse

Fruits 🍉 ( different fruits on your table)

Mini empanadas (stuffed with chicken with chipotle sauce)

Bread 🥖

Juice 🧃

Tacos 🌮 ( with chorizo , pico gallo cheese 🧀,spice )

Tost French

Pancakes 🥞

Chicken wings

Chorizo

Bacon 🥓

Eggs

Muffins

Crispy squid rings( with sour cream and salad)

Potato tartlet with camaroens and gratin parmesan cheese

Crab croquettes

Caribbean prawns (in a crispy plantain crust accompanied by spicy sauce)

Ravioles napolitanas ( rellenos de carne )

Salmon rolls with vegetables

Beef carpaccio, with parmesan cheese, lemon, AND pepper

Cesar salad with chicken

Salmón salad ( tomatoe , caramelized onion, mushrooms)

Pita bread with Baba Ganut Eggplant Dip

Garlic shrimp whit bread tost

Kafta libanesa (delicious ground beef skewers )

Grilled octopus two tentacles per person accompanied by flavored puree

Brandy lobster 120 gr ( delicius lobster in brandy sauce accompanied with vegetables )

Sea and land (beef in seafood cream, veggi )

Beef loin with pepper (red wine, pepper, accompanied by natural potato chips)

Salmon a la antigua(old-fashioned salmon accompanied by vegetables and classic sauce)

Chicken infusion (exclusive sauce based on spinach and mushrooms Accompanied and puree flavored with basil)

Pastas fruti di sea ( shrimp and squit )

Three milk

Pasión fruit mousse