Chef Lucas Sellier

Chef à Domicile à Geneva
Chef Lucas Sellier

Mieux me connaître

I’m a French private chef who unites Michelin-level technique with performance-focused nutrition, creating elegant, balanced menus honed by years cook

I earned my stripes in Paris at Le Meurice, perfecting classic French techniques while absorbing a culture of exacting excellence. Over the years, I have shaped that heritage into a modern style where flavour, artistry and nutrition work in harmony.

My clientele now includes professional footballers and members of the French national team, so every menu balances gastronomic indulgence with performance-driven nutrition. Whether it is a post-match recovery feast or a celebratory tasting menu, each dish is calibrated for both pleasure and purpose.

Photo de Lucas Sellier

En savoir plus sur moi

Pour moi, cuisiner est...

My stint at Sormani, Paris’s shrine to transalpine gastronomy, immersed me in the sleek elegance of Italian cuisine and an uncompromising respect for

J'ai appris à cuisiner à...

I shaped my style in the kitchens I trained in but it’s the people I’ve cooked for, especially top-level athletes

Mon secret dans la cuisine est...

I craft each dish as a sensory experience, playing with contrasts in texture, bursts of color, and precise temperature shifts

Mes menus

IMG_0199.jpegIMG_0221.jpegIMG_4505.JPGAfficher les photos récentes.jpegIMG_6171.jpgIMG_2511.jpgIMG_3045.jpgIMG_1464.jpg
Visualiser d'autres photos

Avis sur Lucas

4.56
•
98 services

Réserver votre expérience avec Lucas

Précisez le détail de vos demandes et nos Chefs vous enverront un menu personnalisé.

  1. Take a Chef
  2. ›
  3. Chefs en Suisse
  4. ›
  5. Lucas Sellier