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Mieux me connaître
CHEF OF INTERNATIONAL HIGH CUISINE
Over 20 years experience as personal chef, catering designer and services. I also give cooking courses. I began my studies in 2001 at Argentine Institute of Gastronomy, continue in Brazil, and finally return to Italy.
My profile: International and Regional Haute Cuisine with a healthy orientation. Also custom cuisine as Vegan, Vegetarian, Celiac...
My proposal: Unforgettable trip around the world through the palate.
My most recent experiences:
Italy: La Contea Restaurant and ski center (italian Tyrol), Rendena Golf, Castello Giacomo Becchi (Genoa) ; Argentina: Indian Embasy ; Brazil: Govardhan Yoga Institute
Mes services
En tant que Chef professionnel, j'offre les services suivants
Galerie de photos de Nicolas
Ici vous pouvez voir quelques-uns de mes plats et d'autres photos








Avis sur Nicolas
Top class service and food from 2 incredible people! 100% recommended from us after a fantastic meal! Will definitely use again!
Pj Holloway - Oct 04 2021
Chef Nicolas was amazing. I booked him for a small party of 8-9 people and he made the most amazing dishes. His risotto is to die for and both him and his assistant were so wonderful and gracious. They really made the party special.
Jaya Suri - Jul 22 2021
Chef Nicholas and his wife provided us an amazing meal and dining experience. We had an incredibly special evening. The food was absolutely fantastic. Several of the dishes were Sicilian where the chef is from and they were so new and wonderful for us. The presentation and service was much more than we expected. I also really enjoyed meeting them both, and hearing where they are from and their thoughts on cuisine.
I strongly recommend Chef Nicholas to anyone considering hiring a chef for an evening. I hope to meet them again someday!
Mike Mccall - Jul 22 2021
Great experience with Nicolas & his assistant; they were very responsive and flexible regarding the organization; they were very attentive yet discreet and delivered on the food as promised!
Charlotte Bricheux - Jun 09 2021
Réserver votre expérience avec Nicolas
Précisez le détail de vos demandes et nos Chefs vous enverront un menu personnalisé.