Chef Pascal Fuchs

Pascal Fuchs, freelance chef, from Belgium moved to Toulouse off France comes to your help. With a great experience, a flexible and disciplined attitude, he adapts to all situations and to all team dynamics. He will find the best solution to your problem. Pascal Fuchs takes care of all that is attractive to the kitchen and for the organization of your party. He carefully prepares exclusive gourmet dinners and buffets sumptuous for your apero-dinatories, galas dinners, as well as 'home cooking'. Looking for a chef or sous-chef to temporarily complete your team? A great experience of gourmet chef can lead any team already installed. What are the advantages of hiring a Pascal Fuchs freelance chef? A chef freelance is independent and accustomed to adapt to each position as well as each situation. You have the advantage of taking advantage of its wide professional network for everything you need. The fees are set in advance so that you know exactly and at each the cost of services incurred. Operational in Europe For further information, do not hesitate to contact

meditarien food/italian en French food with a kinky touch

experience

Belgium La source **

Belgium Scholteshof **

Germany Hostellerie Tornbach *

Luxembourg Hostellerie Prieuré de Conques

privat chef 6month consult USA in Brussels

Chef Byron Cannes

Hotel les terras Éze

Hotel méridien Nice

etc...