Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Find your chef
Customize your request and start talking with your chefs.
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 369300 guests have already enjoyed the experience
4.48 Chef
4.69 Food quality
4.64 Presentation
4.81 Cleanliness
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104075 menus personalized by our Private Chefs in France
Every occasion is unique - make sure you have the right chef and menu for it!








Gougères at comté cheese / gougères au comté
(free gluten and vegetarian)velouté of mushrooms chips of sarrazin / velouté de champignons tuile de sarrasin
"vol au vent" at chicken, mushrooms at creamy sauce at riesling and champignons / vol au vent au poulet sauce crémée au riesling et champignons
( vegetarian) potatoes and tome cheese salad
Mini croque monsieur au comté
(free gluten) bass filet snacked virgin sauce and roasted vegetables
Blanquette of fish with basmati rice / blanquette de poisson et riz basmati
Dark chocolat fondant sauce caramel beurre salé / fondant au chocolat noir sauce caramel beurre salé
Apple steam cooked with chocolate sauce / pomme vapeur et sauce chocolat
Crumble at fruits of season / crumble aux fruits de saison
Selection of 3 cold appetizers for sharing
Selection of 2 hot appetizers for sharing
Summer truffle risotto
Colored tomatoes with creamy burrata and pesto crumbles
Main course based fish fillet catch of the day
Main course based of chicken supreme and seasonal vegetables with truffle mashed potatoes
Main course based on veal fillet with seasonal vegetables
Lemon tart from menton revisited
Chocolate fondant chef’s way
French onion soup “au gratin”
Ratatouille provençale, grilled bread, dipping sauce of bell peppers
French wild mushrooms soup purée
Authentique french stew beef bourguignon
Sautéed salmon sous vide, green beans purée, zucchini spaghetti, basil oil
Chicken sous vide (most tender and flavorful ever) baby potatoes with rosemary and garlic, celery root purée
Lamb shanks, baby potatoes with aromatic herbs, grilled eggplants
Beef ragu fresh pasta, parmeggiano and basil oil drizzle
Sea bass or wild daurade royale fillet, aromatic herbs potatoes, avocado purée, basil oil drizzle
Crème brûlée
Lemon mentonais tart, merengue, lemon zest
French apple pie with ice cream
Chocolate mousse topped with pistachio and coconut flakes
Banana flambé
Buffalo mozzarella pizza with truffes , crispy arugula, roasted cherry tomatoes, and homemade basil pesto
Foie gras medallion, caramelized spiced bread
Bruschetta tomates
Greek salad in one bite
Beef carpaccio thinly sclied ,arugula ,shaved parmesan ,olive oil and lemon zest
Duck breast with carrot mousseline ,baby carrot and jus reduction
Chocolate lava cake with vanilla ice cream
Prawns crudo with avocado cream
Seabass crudo with garlic aioli
Duck magret with orange couli
Steak with sweet potatoes and mushrooms
Mediterranean banoffe
Risotto à la trufe
Ceviché de dorade royale, huile de vanille et guacamole au yuzu
Tataki de thon corse, pistaches grillées & aigre-doux
Tomates à l'ancienne, poire, stracciatella, crème balsamique
Salad king crab , agrumes
Saumon mariné aux agrum croustillant de topioca er salad d’herbs
Dos de bar roti au citron légume braisés
Filet veau mousseline de carotte et jus corsé
Filet de sole à basse température, nage de jeunes légumes coco et cardamome
Médaillon de lotte, mousseline de petit pois, petits légumes et beurre crémeux au citron
Maigre canard aux figues sache miel agrumes
Filet de bouef charolais, pomme grenaille cèpes jus corse
Suprême de volaille écrasé pdt et jus corse
Filet de rouget caponata beurre blanc
Pavolova aux framboise
Tart citron
Chou craquelin garni avec un confit de fraise chantilly à la vanille et fraise fraîche
Cream brûlée
Tiramisu
Selection of cold and hot appetizers to share
Flavorful basket of vegetables, seasoned with a punch of herbes de provence in a tart
Roasted cauliflower, drizzled with tahini sauce and pesto
Truffle risotto
Falafel style burger, duo of hummus and it’s crudités
Main course based on vegetarian steak
Main course based on veal fillet or fish fillet
Chocolate fondant chef’s way vegan and law in sugar
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in France
Discover cities of France where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in France.