Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Share with us the details of your dreamed meal, including type of cuisine, preferences and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Dont be shy to exchange some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is counting down the days till your culinary experience begins!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.












More than 5100 guests have already enjoyed the experience
4.2 Chef
The guests in Türkiye have scored the experience with their Private Chef with a 4.2.
4.6 Food quality
The quality of the menus cooked by our Private Chefs in Türkiye received an average score of 4.6.
4.47 Presentation
Not only taste counts! The presentation of our Private Chefs dishes has received a 4.47 average score.
4.6 Cleaningness
The clean up of the kitchen and dining area in Türkiye has been scored with a 4.6 on average.
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873 menus personalized by our Private Chefs in Türkiye
Every occasion is unique - make sure you have the right chef and menu for it!








Şalgamlı pancarlı kısır
Hellim peynirli pancar salatası
Firik bulgurlu kuzu
Baklava
3 mantarlı bruschetta
Caponata
Acquapazza
Torta caprese
Zencefilli soya filizi salatası
Spring rolls
Tandoori
Biryani
Havuç helvası
Mediterranean salad
Hummus
Stuffed leaves aka “yaprak sarma”
Atom (youghurt with spicy and butter)
Tomato tapenade with tyhme and slice bread
Carpaccio with arugula and pesto
Mozarella carprise
Keshkek (keşkek)
Risotto with wild mushrooms and truffle oil
Penne with tomato or creamy sauce
Beef tenderloin with butter-soy sauce and patato mush
Gray mullet or sea bass with baby patatoes and scallion deep sauce
Chicken skewer
Mediterranean fruit plate
Souffle with ice cream
Irmik halvah with maraş ice cream
Baklava
Tomato tapanade
Turkish, italian and greek appatizier: hummus; cheakbean, tahini, garlic, olive oil, lemon juice. atom; strained yogurt, hot pepper, olive oil. eggplant salad; grilled eggplant, garlic, onion, pearsly, olive oil, cumin
Mozarella carprise
Pasta section (crema, tomato sauce and other sauces)
Grilled prawns; with sea kidney beans, fresh thyme and thin bread. config octapus; with garlic, tarragone, baby patatoes and butter
Eagean lagos; with lime asparagus, baby patatoes, fresh lemongrass and caramelized cherry tomato
Beef tenderlion with patato graten, butter and soy sauce and fresh thyme
Irmık halvah with maras icecream and powdered pistachios
Pannacotta
Sebzeli acı tatlı noodle
Salmon dream roll (somon , çilek , krem peynir )
Ebi ten roll ( tempura karides , salatalık , mayonez )
Maki ( somon, avokado)
Futo maki ( pancar , havuç , kapya biber , salatalık)
Elmalı tarte tatin
Hummus; crispy chickpeas, pickles, tahini, extra virgin olive oil, parsley
Bodrum fava; fava beans, red onion pickles, dill, extra virgin olive oil
Tzatziki; antakya salted yoghurt, pickled cucumber, sprouted garlic, extra virgin olive oil
Muhammara; roasted red pepper, walnut, pomegranate molasses, lemon
Tahini yoghurt with roasted eggplant and garlic
Acılı ezme; mashed chili pepper, walnut and tomato meze
Turkish style smoked cold beef tongue plate; red onion pickle, parsley, sea salt
Turkish style braised artichoke with extra virgin olive oil
Turkish style green beans with extra virgin olive oil
Fried summer veggies; eggplant, squash, potato, pepper, garlic&tomato sauce, yoghurt sauce
Arugula salad; cherry tomatoes, turkish tulum cheese, toasted almonds, berry&lemon sauce
Purslane salad; blueberries, goat cheese, walnut croquant, green apple, citrus vinaigrette
Blanched mixed aegean greens; citrus vinaigrette
Paçanga pastry; fried börek with pastrami and kashar cheese, sweet chili sauce
Shephard’s salad; tomato, onion, pepper, pomegranate molasses, parsley
Cheese&parsley borek (sigara böreği)
Çiğ kofte; raw boulgour patties, arugula, parsley, lettuce, lemon, lavash bread
Roasted eggplant salad; tomato, red onion, green pepper extra virgin olive oil
Mücver; fried cabbage and carrot patties with cheese, yoghurt sauce
Grilled lamb skewers; grilled pepper, spring onions, red onion pickle, yoghurt sauce, mini tortillas
Mantı; garlic yoghurt, mint&chili butter
Grilled meatballs (köfte); turkish pilaf and yoghurt sauce
Lahmacun; red onion, arugula, tomato, sumac and homemade basil ayran
Adana kebab, lavash bread, boulgour pilaf, grilled red pepper and tomato, onion-sumac salad with parsley
Braised lamb shank; keshkek (turkish style wheat risotto with roasted eggplant), onion chips, chives, herb oil
Prawn casserole; mushroom, pepper, kashar cheese
Chicken shish kebab; grilled pepper, turkish pilaf, lavash bread, onion, sumac, yoghurt
Grilled sea bass; baked potatoes, grilled asparagus and lemon
Baked halvah with green apple and citrus
Bakhlava; pistacchio and ice cream
Maraş style ice cream, walnut croquant
Semolina halvah with ice cream
Sütlaç; turkish style rice pudding
Fruit plate
Saray burma(a different kind of bakhlava) with kaymak
Muhallebi; mastic pudding with berry sauce and hazelnut
Şekerpare; turkish style cookies with simple syrup (sherbet); kaymak
Truffle mayo& double fried potatoes
Smoked salmon, dill, green apple
Fennel &celery salad
Season fish , bearnaise sauce
Blach green pea, roasted cabbage , croutons, dill
Uppsi lemon tart
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Türkiye
Discover cities of Türkiye where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Türkiye.