Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
More than 27900 guests have already enjoyed the experience
4.29 Chef
4.45 Food quality
4.44 Presentation
4.58 Cleaningness
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14468 menus personalized by our Private Chefs in United Arab Emirates
Every occasion is unique - make sure you have the right chef and menu for it!
Prawn& smoked salmon caesar salad
Salmon caesar salad
Prawn lime croquette
Salmon & prawn nori roll
Fried calamari
Dynamit shrimps
Creamy seafood soup
Seafood soup
Fish soup
Salmon burger
Fish sayadiah
Shrimp pasta
Creamy lemon salmon
Lemon shrimp with herb rice
Seafood tajin
Fresh fruit platter
Panna cotta
Steak tartare. angus beef small diced with brunois shallots, capers mustard and a fresh egg
Bake brie with assorted fruits and pepper jelly
Cauliflower au gratin
Chardonnay braised mussels
Steak au poivre
Wild caught sea bass with picanio pepper beurre blanc asparagus and potato puree
Buillabaisse
Apple tart
Cheesecake brûlée
Selection of dips, tazataziki, hummus and taramasalata
Halloumi and its close friends. halloumi cheese is fried in clarified butter, then brushed in a spiced honey and served with lemon yogurt, brandy infuse peaches and fresh tomatoes
Octopus salad with espelette vinaigrette shocked red onion baby potato, and cherry tomatoes
White wine braised muscles with lemon and fresh herbs
Ouzo braised snapper. fresh snapper braised with ouzo, san marzano tomatoes fresh herbs and finished with crumbled feta
Side of salmon pesto marinated and roasted served with fatoush
Hazel and fig cheesecake
Tomato, burrata bruschetta. oregano and ponzu marinated heirloom cherry tomato topped on a caramelised onion roasted garlic spread with crispy baguette and fresh burrata cheese
Spinach and ricotta raviolis with a tarragon parmesan sauce
Pepper corn crusted steak with vibrant chimichury mushrooms parmesan risotto
Cheesecake brûlée
Tiramisu
Hummus
Beetroot hummus
Mutable
Labneh with olive oil & zaatar
Muhamara
Grilled haloumi cheese
Samboosa
Spring roll
Fattouch salad
Tabouleh quinoa salad
Greek salad
Lentil soup
Harrira soup
Grilld chicke with garlic& tahini sause
Beef kofta with pomegranate sauce
Lamb chops
Fish sayadiah
Spicy shrimp with spinach and olive oil
Seabass with sumac and roasted vegetables
Salmon with couscous
Um ali
Konafa
Bruschetta, eggs, potatoes, beef, sausage, onion tomatoes
Burrata, cherry tomatoes, fresh basil, balsamic pearls
Angus short ribs, herloom tomatoes, red onions, bread croutons, marinated potatoes, vinegrette and basil, extra virgin olive oil
Marinated sea bass, lemon amd capers sauce, black olive puree
Tiramisu made with delicste ladyfinger cookies, espresso or instant espresso, mascarpone
Roasted shrimps with garlic-thyme aoili, raw tomato salsa and bread
Seabass crudo with mango, chilli, cilantro, crispy challot
Freshly grilled seafood selection, lobster, oysters, prawns, mussels. contains shellfish, alcohol
Seafood risotto, calanari, prawns, mussels, aborio rice
Chocolate mousse, dark, milk & white chocolate. contains: gluten, dairy
Chocolate moist cake with chocolate ganache
Cream lecheflan [ with caramelized sugar ]
Sticky rice with coconut milk and mango on top
Tabouleh
Fattoush salad
Cheese samboosa
Baba ghanoush with arabic bread
Beef straganoff with spinach papardelle
Lamb shakria with vermicilli rice
• matcha cream brulee matcha tea powder, eggs, cream, milk, sugar, assorted berries
• sticky mango rice sticky rice, mango cubes and puree, sweet sesame coconut shell
Kunafa
Coconut and chocolate basbosa
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.
Take a Chef in United Arab Emirates
Discover cities of United Arab Emirates where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in United Arab Emirates.