Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Find your chef
Customize your request and start talking with your chefs.
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.




More than 100 guests have already enjoyed the experience
4.66 Chef
4.46 Food quality
4.52 Presentation
4.41 Cleaningness
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20 menus personalized by our Private Chefs in Hong Kong SAR China
Every occasion is unique - make sure you have the right chef and menu for it!








Eggplant with burrata cheese canapes
Cucumber hummus canapes
Lamb rack with stew sauce
Fish fillet with stew sauce
Tiramisu
Homemade mojito salmon gravlax, fennel salad, orange pink pepper dressing
Chestnut soup, autumn truffle
Skate fish and broccoli soup with angel hair noodles
Eggs noodles pasta with creamed sea urchin sauce and tomato confit
Creamed caranroli rice simmered with wild mushrooms ragout and aged parmigiano cheese
Mini maccaroni pasta with iberico pork ragout
Atlantic halibut fillet, creamed spinach, vermouth fish sauce
Nanchiku wagyu strip-loin, green pepper sauce and glazed shallots
Tiramisu
Tomato egg soup
Fusion spring rolls
Red curry crab
Chilli lime steamed grouper fish
Tom yum goong wonton noodles
Ice cream with maple syrup
Mango sticky rice on french toast
Tomato egg soup
Fusion spring rolls
Cha siu pad see ew
Egg fried rice
Vermicelli noodles stir fry
Mango sticky rice on french toast
Ice cream with maple syrup
Tomato egg soup
Fusion spring rolls
Bird's nest assort vegetables
Holy basil minced pork
Mango sticky rice on french toast
Ice cream with maple syrup
Mojito salmon gravlax, yuzu pepper dressing
Blue fin tuna tartare, green apple and grain mustard
Hokkaido scallops, zucchini and mint puree
Wheat noodles with skate fish broth, broccolini and confit tomato
Seared cuttlefish, cannellini bean hummus and red onion sweet and sour
Shio koji marinated wagyu beef cheek, daikon and horseradish
Hokkaido cream cheesecake wild berries compote
"salade tropezienne" shrimps, peach, and goat cheese with raspberry vinegrette
Chestnut soup, winter truffle
Risotto with mushrooms, blueberries and aged parmigiano cheese
Atlantic halibut fillet , sauteed baby spinach,pickled chilli with vermouth fish sauce
Au black angus beef striploin, sauce au poivre and glazed shallots
Tiramisu
Seafood salad with baked tomato and olives
Burrata cheese, cantabrico sardines fillet, amalfi lemon
Lumachine pasta with pork stew ragout
Spaghetti with clams confit lemon and parsley
Risotto with glazed pork belly and mushrooms
Octopus "luciana" tomato capers and olives, potatoes
Au black angus beef striploin, green pepper sauce and glazed shallots
Seafood stew and toasted sourdough
Apple cake with salty caramel and vanilla cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Hong Kong SAR China
Discover cities of Hong Kong SAR China where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Hong Kong SAR China.