Conóceme mejor

I seek perfection in every dish

I loved being in the kitchen since i was a small child.My first cooking experience with open fire in the kitchen was when i was 9 years old.I invited my friends to our house while i was home alone.I tried to make caramel and almost burnt the house.From primary school i went to chefs collage.When i finished i went to Cyprus for a summer season where i learnt greece and turkish cuisine.Straitght after i went to London and started to work in asian restaurants.

After years of London experience i have been asked to start as a head chef in a new project in Bratislava,Slovakia.Within few years of opening we have been awarded as a best restaurant in Slovakia.I have been awarded as a best chef in Slovakia for 2015 and 2016.

I am proffesional chef with 16 years of experience in asian cuisine including chinese,japanese,thai and indian.I would describe myself as a passionate team leader with sense of humor and responsibility.I am loving father,husband and true chef to the bone :)

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