Chef María Herrera Granado
Chef At Home in Zermatt
Get to know me better
I am a cook with a passion for making people happy around a table full of food
I am a professional cook with six years of experience in the catering industry who wants to try new areas in the gastronomy sector. I studied Hotel management at the Escuela Superior de Hosteleria in Seville. I started my professional career in Tenerife and I have been changing my environment to improve my gastronomic level continuously.
More about me
For me, cooking is...
Making people happy sitting around a table, sharing my food with their loved ones.
I learned to cook at...
Kabuki, Japanese restaurant in Tenerife and and later in a restaurant at the national museum in Östernsund, Sweden.
A cooking secret...
Always cook with heart and dedication to those who will taste my dishes.
Book your experience with Chef María
Specify the details of your requests and the chef will send you a custom menu just for you.
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