Chef Patrik Patrik

Private Chef In Savièse
Chef Patrik Patrik

Get to know me better

Headchef in 1 star michelin restaurant.

Professional chef, 9 years of experience in best restaurants in London and around the world. Currently I am headchef in 1 star Michelin restaurant and i am very passionate about bringing my food to your table.

I was working in London for Gordon Ramsay in his 1 star michelin restaurant Petrus.I've made experiences in restaurant Frantzen, Core by Clare Smyth, or Per se in New York.

Photo from Patrik Patrik

More about me

For me, cooking is...

Cooking for me is a way to nurture people and I am very passionate about creating high end culinary experiences.

I learned to cook at...

Frantzen, Petrus, Texture, After seven in Zermatt. This experiences really moved me to chef I am now.

A cooking secret...

For me the secret of cooking is that my food should be easy to understand, making it as delicious as possible and not overcomplicated.

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