Chef Victor Fernandez Castillo

Private Chef In Turbenthal
Chef Victor Fernandez Castillo

Get to know me better

Calidad y cocina moderna, siempre con una base tradicional bien elaborada.

Chef Víctor Fernández.

I did my studies as a Technician in gastronomy, in the haute cuisine school of Malaga, and then I went beyond my knowledge in this art in a master in dietetics and nutrition. He worked in restaurants such as "El Celler de Can Roca", "Oyarbide", large hotels such as Ritz Carlton, and michelin star restaurants.

This knowledge has helped me to put them into practice with a healthy, simple cuisine. A blend of the fusion product with quality, accompanied by love and the most traditional technique that my grandmother taught me. But always from affection.

I am currently working as a kitchen teacher at the Les Roches university management school as a cooking teacher.

Photo from Victor Fernandez Castillo

More about me

For me, cooking is...

A way to connect with knowledge and develop my learning.

I learned to cook at...

In Restaurant Mesana with a michelin star, El Celler de Can Roca of three stars michelín.

A cooking secret...

Control, organization cleaning

Book your experience with Chef Victor

Specify the details of your requests and the chef will send you a custom menu just for you.

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