Chef Bruno Timm

Private Chef In Germering
Chef Bruno Timm

Get to know me better

Das leben ist zu kurz für knäckebrot

My name is Bruno Walter Timm I am 24 years old, I have a degree in culinary arts and of course I love cooking, I'm from Argentina, but I lived for 16 years in Peru and then I travel to Spain for my studies, I worked in Sweden for a year and now I am in Munich working as a chef.

I love creating menus and giving to my costumers different dishes from around the world, an asian touch, a latino touch and why not a delicious Mediterranean flavour.

Photo from Bruno Timm

More about me

For me, cooking is...

Making what you really love and make people having a great time with food and drinks.

I learned to cook at...

Peru, Spain, Sweden.

A cooking secret...

Be serious and 100% concentrate

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Specify the details of your requests and the chef will send you a custom menu just for you.

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