Chef Patrick Conrad Lacroix
Cook At Home in Santo Domingo
Get to know me better
Award winning private chef , Patrick Conrad Lacroix brings back his International Soul Kreyòl Cuisine to Dominican Republic. Flavors of Freedom.
Award winning Chef, Culinary Innovator, cookbook Author Patrick Conrad Lacroix takes his authentic Soul Kreyòl cuisine from Haiti and Americas to Dominican Republic. A delectable health-conscious Soul Meals REIMAGINED. A Culture Creator with 30+ years of experience in the hospitality, entertainment and the content developer well-versed in the Afro-Latin Caribbean industries, Chef Conrad Lacroix is known for his FARM-TO-TABLE flavorful and exquisite soul Meals dishes. Enjoy delicious, gourmet FRESHLY Crafted soul meals perfectly cooked for you and your guests . GET READY FOR A MEMORABLE ENCOUNTER perfectly designed dishes to suit your dietary requirements. BON APPETIT!
More about me
For me, cooking is...
Creating a MEMORABLE ENCOUNTER for my guests. A symphony of flavors with love, harmony and joy.
I learned to cook at...
As an intuitive creative chef I am a certified culinary professional from the Culinary Academy of Las Vegas and partner of MGM Resorts International.
A cooking secret...
As an intuitive creative chef, I am SLOW COOK SPECIALIST. 70% of my cooking is in prepping and marinating. For me cooking is a labor of love.
Book your experience with Chef Patrick Conrad
Specify the details of your requests and the chef will send you a custom menu just for you.
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