Preparando tu propuesta . . .
Get to know me better
Top Michelin star chef with 25 years experience
I started my culinary career in French restaurants with two or three Michelin stars. After working in California as a chef in a relais and castle for 10 years, I refined my cooking style in the Basque country, at the Brindos d’Anglet Castle and the Grand Hôtel at Saint Jean-de-Luz, prestigious establishments where I was awarded a Michelin star.
After 25 years of experience as a chef, I provide chef services so I can get to know the people who taste my food. For me, exploring the senses through food and striving to satisfy my clients is the key to creating my delicious dishes.
For me, cooking is...
my passion and I constantly like to learn new techniques.
I learned to cook at...
various restaurants and had experience in restaurants with two or three Michelin stars.
A role model in the kitchen is...
Alain Ducasse & Michel Bras
A cooking secret...
to explore the senses through my food and use creative techniques to produce works of art
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Biarritz. Simply tell me what you're craving!
I can provide catering services in Biarritz for weddings, birthdays, corporate events and more.
At home cooking course
Choose this option for a private cooking class in Biarritz and I will put together a tailor-made cooking lesson for you.
Interactive or demonstrative, I can provide showcooking services in Biarritz.
Book your experience with Christophe
Specify the details of your requests and our Chefs will send you a customised menu.