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Chef Gentille Tiziano

Private Chef In Saint-Brieuc

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Chef Gentille Tiziano

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Get to know me better

kitchen of the moment with fresh products, and healthy

I am originally from Italy (Milan), which has had a great influence on my cooking. I would describe my style as a combination of traditional Italian, Mediterranean and France. I am also experienced in Asian cuisine. I have been working as a private chef for the last 15 years on yachts, in chalets and villas in more than 25 countries, enabling me to discover and taste a lot of different technics to cook with imagination. I am self-motivated, creative, and adaptable. Hygiene is a priority in my work and I have a wide knowledge and experience of cooking for clients with specific dietary requirements or intolerances. My cooking is always tasty and artistically well presented. I always go early to the local market where I’m available to be the first to choose the best and freshest products. I only come back in the kitchen with the best. I teaching me among other things how to communicate efficiently with staff in order to solve problems. I have management skills and take initiative when required.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Saint-Brieuc.

Catering

I can do weddings, birthdays and corporate events in Saint-Brieuc. You name it!

Full-time Chef

A longer stay in Saint-Brieuc? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Book your experience with Chef Gentille

Specify the details of your requests and the chef will send you a custom menu just for you.

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