Chef Raushan Kumar
Chef At Home in Bengaluru
Get to know me better

Passionate about cooking looks perfection of recipe to the dishes.
I am a professional Chef I have 14 year of experience in culinary arts.
I completed my Diploma in hotel management from IHM. Currently I am working as an Executive Sous chef position.i have good knowledge of bulk cooking process and multiple cuisine dishes. Ie. Continental,maxican, italian, indian,chinese,cold kitchen and gard manger etc.
More about me
For me, cooking is...
My passion to feed person as per standerd recipe.
I learned to cook at...
I was fortunate to learn cooking in culinary School.
A cooking secret...
Treating the raw items to skilled way.





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