How does it work?
How to enjoy a Private Chef in India?
Do you want to give a romantic surprise to your partner and do not know what to get? Do you have dinner with your friends and want to do something different? Or maybe do you want to meet the whole family and for a time enjoy all together without anyone having to cook? choose Take a Chef, an experience with all the advantages of a restaurant of prestige in the comfort of home. Select the type of cuisine that you like, choose a date and devote yourself to enjoy. As simple as that.
Enjoy exquisite food with a Private Chef
Enjoy a Private Chef experience in the comfort of your own home! Let Take a Chef turn your kitchen and dining room into a professional restaurant. It’s a unique experience; ideal for special occasions, lunches with friends, family dinners or a great gift for that special someone. Let us know what cuisine you’re craving and give us some quick details about your kitchen to start receiving personalised menu proposals from our chefs. You just have to choose your favourite proposal! On the day of your meal, your chosen chef will head to their preferred local market to pick up the freshest ingredients. They will cook in your kitchen and provide table service for you and your guests. What’s more, they’ll make sure your kitchen is spotless before leaving. To get started click below!
Haute cuisine in the comfort of your home
Fancy trying something new in India? We have the perfect idea!
Turn your house into a top restaurant. The experience begins when you request a menu from Take a Chef. Our Chefs will send you their proposals and customize the menu and service according to your preferences. On the day of the event, the Chef will buy the ingredients, cook them at your house, serve the meal and leave everything spotless - so you don’t have to worry about anything!
More than 80,000 people have already enjoyed the experience
Chef Santosh and Chef Arpita made an important life event very memorable for us. They were professional, warm and cooked up a great authentic Italian meal for our family. Chef Santosh explained the menu choices well and gave customization options. He listened well to my requirements and customized the menu as needed.
On the day, he showed up well in advance, well prepared. He even involved interested family members in the process and shared his experience about Italian cooking with us. The first course was ready dot on time.
The minestrone soup and warm breads were a perfect start to the evening. The soup was delicately balanced and yet rich in flavor. Among the starters, kids wanted the arancini risotto balls to be more cheesy, although the adults found them perfect, golden fried and crispy on the outside and soft and savory on the inside. The stuffed aubergines delia was the novelty on the menu for us and it pleasantly surprised. Baked to perfection, the rolls were very delicious. Then the Main course of Ravioli, Triangoli and Lasagna was next. The spinach and cheese ravioli was served with a delicate white sauce and sage butter, while the triangoli was with arrabiata sauce. The ravioli was just perfect and hero of the day. The kids loved it and gobbled it up in no time. The triangoli was served on arrabiata sauce which proved a good compliment to the ravioli. The lasagna is a tough dish to do in the vegetarian form, but Chef Santosh managed to please us all with his creation. The veg filling he made tasted great with the cheesy pasta of the lasagna, again baked to perfection.
Last but not the least, the Tiramisu. It is our favorite dessert and we have tasted it around the world. Chef Arpita's Tiramisu was hands down the best one I have had in India, and one of the best I have had anywhere.
Overall we enjoyed the evening and the whole experience and will highly recommend Chef Santosh and Chef Arpita.