Chef Elias Youssef

a culinary innovator with exceptional culinary skills know for producing top-quality and creative dishes offering over 12 years of experience in reputed establishments including world-class resorts hotels , several upscale restaurants and the super yacht industry .possesses an outstanding background in evaluating and resolving problems generating incremental revenue with minimal investment and streamlining all operations exhibits exemplary leadership qualities and professionalism for excelling in supervising , training and mentoring junior staff with hands on experience to schedules training, workshops and making live cuisine presentations in restaurants and banquets