Chef Hasmeet Chaal
Chef At Home in Johor Bahru
Get to know me better
Cooking is the beat of my heart, music is my oxygen to my life, and my presentation is my concert.
I am an innovative and award-winning Executive Chef with over 15 years of expertise in European cuisine, menu development, and high-volume kitchen leadership. Proven ability to enhance restaurant prestige, drive revenue through strategic cost control, and mentor high-performing culinary teams. Recognized as one of Malaysia's youngest talents at the Malaysia International Gourmet Festival (MIGF).
More about me
For me, cooking is...
The beat of my heart.
I learned to cook at...
I learned to cook in Europe
A cooking secret...
Is cleanliness, organisation and quality ingredients
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