Chef Jacopo Nascetti
Chef At Home in Haarlem
Experienced chef specialised in Italian cuisine and skilled in French/North european cuisine.
I started my career in the culinary industry fifteen years ago in a small village in Italy and I came to the lively city of Amsterdam to pursue my development.
As a challenge-driven team-leader, I am dedicated to continuous learning and experimentation.
My journey has been fueled by an unwavering passion for food and a commitment to culinary excellence.
More about me
For me, cooking is...
My everyday passion, and my full-time dedication.
I learned to cook at...
I learned cooking in my Family's Hotel, back in my village in Italy.
A cooking secret...
Don't dare to try new things...
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