I am a chef with 6 years of experience. I graduated from the culinary university. I worked in the leading fine dining restaurants of my country. I am ready to prepare menus suitable for your wishes and diet. I will create a menu and print the meals I will serve, and this will remain as a souvenir for you.

For me, cooking is...

therapy and communication

I learned to cook at...

First, I looked for different tastes to develop my own curious palate, and this led me to become a chef.

A cooking secret...

Food you cook on an empty stomach is always more delicious

My menus

Kebap/Appettizers

STARTER

Choose 3 dishes

Tzatziki/ garlic, white vine vinigrete, dill, cucumber

Haydari/ yoghurt, mint oil, “ezine” cheese

Stuffed mussels

Hummus with pastrami

Spoon salad/ tomato, red onion, cucumber, sumac, pepper, olşve oil

Harissa/ roasted capia pepper, confid garlic, various spices, olive oil, roasted walnuts

Köpoğlu/ roasted eggplant, tomato sauce, smoked yoghurt, dryed mint powder

FIRST COURSE

All inclusive

Stuffed meatbals

MAIN COURSE

All inclusive

Mix grill- lavash- grilled vegetables

DESSERT

All inclusive

Turkish “serpme” Breakfast

STARTER

All inclusive

Vegetable and herb plate, arugula, parsley, cucumber, tomato

Fruits plate

3 types of olives

3 types of cheese

FIRST COURSE

All inclusive

Bodrum Herbed “Gözleme”, cheese, phyllo dough, aegean herbs

Simit

Mixed bread basket

“Pişi” Turkish style fried dough

French fries

MAIN COURSE

All inclusive

Grilled sausage

Menemen; tomato, egg, kashkaval cheese

Sunny side up

Boiled egg

DESSERT

All inclusive

2 types of jam

Pistachios paste

Honey and milk cream

Mediterranean and Aegean/Fine Dining

STARTER

All inclusive

Gambilya fava with caramelized onion jam

Beetrot Carpaccio/ fresh herb “lor” cheese, grilled olive slices, local olive oil

Green Salad/ mascoline, orange dressing, ginger, roasted coriander seeds, olive oil, raw almond

Raw fish, coriander-lime sauce, chili, ginger and tomato juice

FIRST COURSE

Choose 2 dishes

Saganaki/ shrimp, tomato sauce, local “çekiçge” olives, local “ezine” cheese, bagutte crutons

Falafel/ tahini, garlic, chichpeas, chives, dill, lemon juice

Melanzane/ eggplant, pesto, tomato sauce, parmesan

MAIN COURSE

Choose 1 dish

Bodrum “Çökertme Kebab” garlic smokef yoghurt, angel hair potatoes, smoked tomato sauce, lamb meat, fresh thyme

Seabas fillet, lemon beurre blanc, pickled “kaya koruğu”, grilled baby vegetables

DESSERT

All inclusive

Halva with ice cream

İtalyan mutfağı

STARTER

All inclusive

Capresse Salatası / kiraz domates, fesleğen, mini mozzarella

Peynir Tabağı / 3 çeşit peynir, 2 çeşit kuru et, çıtır ekmek

Bruschetta / domates, parmegiano, fesleğen, ceviz

FIRST COURSE

Choose 1 dish

Melanzane / patlıcan, domates sosu, pesto, mozarella

Lazanya / bolognese sosu

MAIN COURSE

Choose 1 dish

Bebek enginarlı Tagliatelle

Deniz ürünleri ve domatesli risotto

DESSERT

All inclusive

Tiramisu

Show me more

Chef Büşra's reviews

4

•

24 services

Bursa went above and beyond to make my night memorable. The food was so incredible!! I’ll definitely recommend her to all my friends coming to Bodrum. Communication was super easy and she accommodated all my requests flawlessly. Thank you so much!!!

We had a wonderful evening, the food was amazing and the chef was very professional. I would highly recommend hiring chef Büşra

We had an unforgettable private chef experience in Bodrum, enjoying a beautifully prepared Turkish-style dinner and a vibrant Mexican-inspired lunch with an Italian touch. Every dish was full of flavor, presented with care, and served with warm hospitality. The chef’s creativity and professionalism truly elevated our stay — an exceptional service we’d highly recommend.

Busra was great and tried very much to accommodate our needs and dietary requiremets. Presentation of the food was great. Thank you. X

We had an incredible experience with our private chef. The food was absolutely amazing — every dish was full of flavour, beautifully presented, and served with such care. The service was warm and professional throughout, making the whole day feel special. I was also surprised with a delicious cake, which was the perfect finishing touch. Every bite showed the chef’s skill and attention to detail. Highly recommend — we’ll definitely be booking again.