Let’s be honest: who doesn’t love Italian food? It’s comforting, flavorful, and no matter where you are, it just feels like home. Whether it’s a quiet dinner for two, a lively gathering with friends, or a special occasion with family, Italian cuisine always manages to make everything a little more memorable.
But with so many options in NYC, how do you know where to find the best of the best? Don’t worry, we’ve got you covered.
In this guide, we’ll take you through some top spots in the city for authentic Italian food, plus, we’ll let you in on a little secret: if you prefer to skip the crowds and have restaurant-quality meals in the comfort of your own home, there’s an option for that too.
So, whether you’re craving a romantic pasta dinner or just need a go-to place for those days when you simply need pizza, let’s dive into the world of Italian food in NYC.
Table of Contents
Firstly, what actually makes Italian food great?
Let’s start with the basics: Italian food is all about the ingredients.
Think San Marzano tomatoes, fresh mozzarella, and the creamiest burrata you’ve ever had. But it’s not just about what’s on the plate, it’s the way it’s made. We’re talking about traditional cooking methods that give each dish its unique flavor.
So, whether you’re tucking into a plate of Cacio e Pepe or savoring a bowl of Penne Vodka, you’ll want to be sure you’re getting the real deal, made with love (and a touch of Italian magic).
And it’s not just about the food, the ambiance matters too! Nothing beats a cozy, candlelit restaurant where you can sip on some Chianti, dig into a hearty dish, and feel like you’re in Italy itself.
But what if you’re in the mood for something a little more modern? No worries! In NYC, you can find different restaurants to suit every preference.
Where to eat Italian food in NYC? Our top picks by occasion
For a romantic date night
- Via Carota (West Village): this cozy osteria, led by James Beard award–winning chefs Rita Sodi and Jody Williams, offers rustic Italian dishes in a warm, inviting setting. Their seasonal menu and charming ambiance make it perfect for a romantic evening.
- Don Angie (West Village): known for its innovative approach to Italian cuisine, Don Angie serves dishes like the famed lasagna for two in a chic, modern space. It’s ideal for couples seeking a memorable dining experience.
For a group celebration
- Carmine’s (Times Square & Upper West Side): a family-style restaurant offering generous portions of classic Italian dishes, perfect for sharing among groups. Its lively atmosphere adds to the festive vibe.
- Becco (Theater District): located on Restaurant Row, Becco is renowned for its unlimited pasta special and extensive wine list, making it a great spot for group gatherings before or after a Broadway show.
For a casual lunch or dinner
- Kesté Pizza & Vino (Greenwich Village): a go-to spot for authentic Neapolitan pizza, Kesté offers a variety of toppings and a cozy atmosphere, perfect for a relaxed meal.
- Olio e Più (Greenwich Village): this charming trattoria serves classic Italian dishes with a modern twist, ideal for a laid-back yet delicious meal.
For a trendy night out
- Santi (Midtown): chef Michael White’s latest venture, Santi, brings a modern take on Italian cuisine with dishes like ricotta gnocchi and tagliatelle ragù, set in a stylish Midtown location.
- Emilio’s Ballato (SoHo): a favorite among celebrities, this classic Italian spot offers timeless dishes in a cozy, intimate setting.
For a classic Italian experience
- Barbetta (Theater District): established in 1906, Barbetta offers traditional Piedmontese cuisine in an elegant setting, complete with a beautiful garden for outdoor dining.
- Lusardi’s (Upper East Side): a Northern Italian restaurant known for its Tuscan dishes and extensive wine list, providing an authentic Italian dining experience.
Signature Italian dishes you must try in New York City
So, now that we have talked about restaurant options and that you’re hungry (I mean, how could you not be?), let’s talk about some signature Italian dishes you just have to try. These dishes are iconic for a reason!
Cacio e Pepe
This simple Roman classic is all about pasta, Pecorino Romano, and black pepper. The creamy, peppery sauce is a comforting delight.
Penne alla Vodka
A creamy, tangy favorite with vodka, tomatoes, and cream. It’s rich but not overwhelming, perfect for a cozy meal. Head to Becco for a fantastic version of this comforting classic.
Tiramisu
Layered ladyfingers, mascarpone, and cocoa powder make this dessert a must-have. It’s the perfect sweet ending!
Eggplant Parmigiana
Fried eggplant, marinara, mozzarella, and Parmesan make this dish the ultimate in comfort food. It’s a great vegetarian option and a crowd-pleaser.
Burrata
A creamy, indulgent cheese that’s a must-try for any Italian food lover. Made from mozzarella and fresh cream, burrata has a soft, silky center that oozes out when cut. Served with fresh tomatoes, arugula, and a drizzle of balsamic glaze, it’s the perfect starter to kick off any meal.
Vitello Tonnato
A unique, refreshing Italian dish featuring thinly sliced cold veal topped with a creamy tuna sauce, capers, and a sprinkle of lemon zest. The combination of tender veal and the tangy tuna sauce makes for a flavor-packed appetizer that’s perfect for summer.
Prefer staying in? Book a private Italian chef to cook for you at home
Okay, not everyone is in the mood to brave the crowds or deal with a three-week waitlist for a reservation (NYC life, right?).
That’s where Take a Chef comes in. You’re in the comfort of your own home, no rush, no stress, just amazing Italian food made by a private chef. Perfect for everything from a romantic dinner to a big birthday bash.
For a romantic surprise dinner, a private chef might recreate a special dish from a beloved restaurant like Don Angie’s smoky roast lobster, ensuring the couple enjoys a private, intimate experience.
For larger gatherings like bachelorette parties, a private chef can accommodate diverse needs, like gluten-free or fruit-based dessert options. Our clients often prefer a customized dessert such as fruit-based cakes or chocolate cakes, ensuring it aligns with their guest’s preferences.
Now, for celebration meals, such as an anniversary dinner or birthday party, your chef could prepare traditional Italian dishes like Cacio e Pepe, truffle pasta, and desserts like tiramisu.
A menu full of your favorite Italian classics, but cooked just for you and your friends or family. Whether it’s a four-course feast, a cozy meal for two, or a fun birthday dinner, a private Italian chef will bring all the restaurant vibes to your living room.
FAQs about the best Italian food in NYC
What’s the best neighborhood for Italian food in NYC?
It really depends on the vibe! If you want old-school Italian, head to Little Italy. If you’re after something a little more modern and trendy, West Village is your spot.
What’s the average price of an Italian dinner in NYC?
The cost of an Italian dinner in New York City can vary widely depending on where you go. At more casual spots, expect to pay around $25–$35 per person for a main course, while mid-range restaurants with appetizers, mains, and drinks typically range from $40–$60 per person.
For a more upscale experience, such as dining at places, you’ll be looking at $100–$150 per person for a multi-course meal with drinks. If you’re seeking a luxurious experience at a Michelin-starred restaurant, the cost could exceed $200 per person.
To save a little, consider lunch specials or explore more affordable areas like Brooklyn’s Cobble Hill or Queens’ Astoria, where you can still enjoy authentic Italian flavors without breaking the bank.
Are there good Italian options for vegetarians?
Yes! Many restaurants offer vegetarian-friendly pasta dishes or creative takes on traditional recipes. And if you hire a private chef in NYC, they’ll tailor the menu to your needs.
