Chef Antonio Navalón Millán

Chef A Domicilio en Alzira

Siempre me gusta aprender e innovar y son ya 15 años recorriendo cocinas de todo el mundo nutriéndome de cada una de las culturas y gastronomías de los lugares.

Primer premio del concurso de paellas de Ibiza 2018. Me apasiona hacer paellas!

Soy un amante de la cocina que respeta el producto y trata de crear la comida mas saludable posible dentro de los gustos personales de mis clientes.

Experiencia en cocina mediterránea, francesa, italiana, asiática, vegetariana, vegana y aprendiendo cocina ayurveda en la que me he sumergido de pleno reciéntemente.

Cabe destacar que dediqué varios años de mi vida a la pastelería ecológica y disfruto endulzando los paladares más exquisitos.

Para mi la cocina es...

Mi forma de vida, el honor de poder nutrir a los demás siempre con todo el respeto.

Aprendí a cocinar en...

Me formé en el Cdt de Valencia y seguí aprendiendo en Francia, Inglaterra, Suiza, Tailandia…

Un secreto...

Amor y respeto siempre.

Mis menús

Tapas & paella

ENTRANTE

Todo incluido

Patatas bravas (typical spicy spanish potatoes)

PRIMERO

Todo incluido

Gambas al ajillo (Prawns with garlic and parsley sauce)

Chorizos a la sidra (Cider chorizos)

Pimientos del padrón con sal maldon (Padron peppers with flaked salt)

PLATO PRINCIPAL

Todo incluido

Arroz del senyoret (gané el concurso de paellas de Ibiza)

Seafood and fish paella ( I won the Ibiza’s paella contest)

POSTRE

Todo incluido

Brownie de almendra molida con pistachos y trocitos de chocolate blanco con helado de vainilla (según muchos el mejor del mundo)

Ground almonds brownie with white chocolate chunks and pistachios w/ vanilla ice-cream (many guests says is the best of the world)

Gourmet menu

ENTRANTE

Todo incluido

Caramelised sweet potato cilindres with gratin basil alioli

PRIMERO

Todo incluido

Soya mustard and honey marinated tuna or chicken over philadelphia spreaded sam with a quail eggs nest

Foiegrass and avocado tartare with brunoise shallots and tomatoes, perrins and tabasco, lime, coriander and nachos

PLATO PRINCIPAL

Elegir 1 plato

Duck and foie grass paella (with this paella I eon the Ibiza’s paella contest)

Octopus with mashed potato, prawn crackers and sea foam

Pork sirloin with mushrooms sauce and truffled mashed potato

POSTRE

Todo incluido

Ground almonds brownie with white chocolate chunks and pistachios w/ vanilla ice-cream (many guests says is the best of the world)

Sushi o’clock

ENTRANTE

Todo incluido

Edamame with flaked salt

PRIMERO

Todo incluido

Mixed dumplings with soya or teriyaki sauce

Wakame salad

PLATO PRINCIPAL

Todo incluido

Variety of sushi and sashimi

POSTRE

Todo incluido

Japanese cheesecake

Tapas y paella

ENTRANTE

Todo incluido

Patatas bravas caseras

PRIMERO

Todo incluido

Gambas al ajillo

Chorizos a la sidra

Pimientos del padrón con sal maldon

PLATO PRINCIPAL

Todo incluido

Arroz del senyoret (gané el concurso de paellas de Ibiza)

POSTRE

Todo incluido

Brownie de almendra molida con pistachos y trocitos de chocolate blanco con helado de vainilla (según muchos el mejor del mundo)

Especial del chef

ENTRANTE

Todo incluido

Cilindros de boniato caramelizado con alioli de albahaca gratinado

PRIMERO

Todo incluido

Tartar de foiegras y aguacate con cebolla morada, tomate brunoise, cilantro fresco, perrins, lima y tabasco con nachos

Sam de atún o pollo marinado en miel, soja y mostaza sobre queso cremoso y nido de huevos de cordoniz

PLATO PRINCIPAL

Elegir 1 plato

Pulpo sobre puré de guisantes a la menta, espárragos crunchy con espuma de mar y cracker de gamba

Solomillo de cerdo con salsa de setas y parmentier de patatas trufadas

Paella de pato, setas, ajos tiernos y foie (con esta paella gané el concurso de paellas de Ibiza)

POSTRE

Todo incluido

Brownie de almendra molida con pistachos y trocitos de chocolate blanco con helado de vainilla (según muchos el mejor del mundo)

Tapas and paella

ENTRANTE

Todo incluido

Patatas bravas (typical spicy spanish potatoes)

PRIMERO

Todo incluido

Gambas al ajillo (Prawns with garlic and parsley sauce)

Cider chorizos

Padron peppers with flaked salt

Guacamole and hummus with crudités for the vegetarians

PLATO PRINCIPAL

Todo incluido

Seafood and fish paella ( I won the Ibiza’s paella contest)

Vegetarian paella for the vegetarian

POSTRE

Todo incluido

Ground almonds brownie with white chocolate chunks and pistachios w/ vanilla ice-cream (many guests says is the best of the world)

Bbq o’clock

ENTRANTE

Todo incluido

Patatas bravas (typical spicy spanish potatoes)

PRIMERO

Todo incluido

Iberian cured meats and ham board

Bread with alioli, spreading tomato and olives

Caprese salad (mozzarella, avocado, tomato and black olives)

PLATO PRINCIPAL

Todo incluido

Assortment of meats (chicken thighs, bbq pork ribs, ribeye, sausages and burgers) with grilled vegetables, baked potatoes and sauces

POSTRE

Todo incluido

Ground almonds brownie with white chocolate chunks and pistachios w/ vanilla ice-cream (many guests says is the best of the world)

Asiático

ENTRANTE

Todo incluido

Crema de zanahoria y jengibre con leche de coco y cilantro con pipas de calabaza salteadas

PRIMERO

Todo incluido

Sam de atún o pollo marinado en miel, soja y mostaza sobre queso cremoso y nido de huevos de cordoniz

Ensalada wakame

Pan de gamba

PLATO PRINCIPAL

Todo incluido

Salmón o pollo teriyaki con zanahoria crunchy sobre lecho de basmati aromatizado con aceite de sésamo tostado

POSTRE

Todo incluido

Bizcocho de té matcha con frosting de vainilla y pistachos

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Opiniones sobre Antonio

4.56

•

52 servicios

Antonio nos preparó una cena estupenda para 9 amigos. Muy discreto y amable. Platos bien presentados y buenísimos. Lo recomiendo sin ninguna duda

Antonio was incredible! I would recommend him to anyone and wouldn’t hesitate to use his services again. His paella was amazing, and the way he taught—explaining everything step by step—was fantastic. He was quick to respond to any queries we had before booking, punctual, and such a lovely person. He was very fun too! Don’t hesitate to book Antonio—you won’t be disappointed!

Antonio was so communicative, clear, and kind. He was extremely accommodating to our dietary requirements, and the food was incredible - everyone in our party was very happy. Him and his assistant Byron brought a positive, fun energy and we’d 100% recommend them to anyone looking for fantastic food and great communication. We didn’t feel like there was a stranger in our home at all . Thanks Toni!!!

The perfect meal!

Great experience for our 100 days birthday party. Would recommend chef Toni to everyone looking for a yummy dinner in your own environment.

We recently had Antonio as a private chef at our villa in Valencia, and he was amazing. From start to finish, his professionalism and attention to detail were impeccable. Antonio crafted a delicious and innovative menu using fresh local ingredients. Each dish was beautifully presented and tasted incredible. Antonio's friendly demeanour and storytelling added a personal touch that made the evening unforgettable. If you're in Valencia and want a remarkable dining experience, I highly recommend Antonio. He truly exceeded our expectations!

Chef Antonio was absolutely incredible! He surprised my parents and aunts and uncles with a gourmet intro to Spanish cuisine for six. They were completely charmed and thrilled with the meal! Mom shared that "Antonio is lovely ????" and my aunt said "That was absolutely incredible. Not sure we will ever eat that good again!!!" Chef Antonio was responsive while we were planning the surprise (especially across continents) and so warm, kind and professional. And the food reviews were off the charts. Thank you so much, Chef! We would absolutely recommend Chef Antonio to anyone and everyone!