Chef Georgina Hodson
Chef A Domicilio en Madrid
Conóceme mejor
Private chef specialised in hearty cuisine, homemade cooking, refined small bites, and bespoke menus - often with a British twist.
I’m Georgina, a British private chef based in Madrid for the past 13 years, fluent in both English and Spanish. I cook, host, and eat out for a living, creating warm, communal dining experiences that blend hearty British roots with global flavours. Through my project, Second Sunday Supper Club, I’ve hosted 70+ dinner parties for more than 1,000 guests across Madrid, Barcelona, London, and New York, pairing thoughtful menus with beautiful wines and conversation.
I love mixing cuisines, elevating homemade dishes, and designing experiences where people feel relaxed, connected, and very well fed.
Más sobre mí
Para mi la cocina es...
Where I relax and can really let the creative juices flow.
Aprendí a cocinar en...
Alongside my mum, my grandma and my Spanish mother in law :)
Un secreto...
I'm a firm believer in lots of salt.
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