Chef Achilles Spyrides

I am a professional chef for many years in the culinary world. I have worked to many restaurants in Greece and now I am a Private chef in Corfu. I cook with local products and herbs. After traveling a lot in Greece I took local tastes and Combined them with the culture. Some of my latest professional experience is:

10/05/2013-30/09/2013 Apprentie – Agionisi Resort (P.A.P Corporation), Halkidiki, Greece

14/05/2014-10/10/2014 Commis – Agionisi Resort (P.A.P Corporation), Halkidiki, Greece

02/06/2015-20/09/2015 Commis – Kriopigi Resort,

Halkidiki, Greece

25/04/2016-31/10/2016 Cuisinier – SANI A.E (Sani Club),

Halkidiki Greece

20/04/2017-31/10/2017 Chef de Partie – SANI A.E (Sani Club),

Halkidiki Greece

01/04/2018-31/10/2018 Chef de cuisine (Ergon Deli Restaurant) – Ikos Resorts SANI A.E (Ikos Dassia), Corfu Greece