Σεφ Francesco Saccheri
Σεφ κατ' οίκον σε Athens
Γνωρίστε με καλύτερα
Cooking is my language: a balance of Sicilian tradition, Mediterranean flavors, creativity and respect for exceptional ingredients.
Sicilian Executive Chef, Private Chef and Culinary Consultant with 20+ years of professional experience across international hospitality, restaurants and private dining.
My culinary journey has taken me through Italy, Greece, Spain, Serbia, Egypt and the UK, shaping a style rooted in Sicilian and Mediterranean cuisine.
I specialize in bespoke menus, premium ingredients and contemporary execution, combining tradition, seasonality and creativity to create memorable dining experiences for international guests and private clients.
Περισσότερα για μένα
Για μένα, η μαγειρική είναι ...
Cooking is my language: a balance of tradition, creativity, and respect for ingredients. It’s how I express myself with passion and precision everyday
Έμαθα να μαγειρεύω ...
I learned to cook in my grandmother’s and mother’s kitchens in Sicily. Later, working alongside my father, cooking became my profession and passion.
Ένα μυστικό μαγειρικής...
My secret is respecting the ingredients, combining Sicilian tradition with creativity, and creating an experience guests will remember.
Κάντε κράτηση για να δοκιμάσετε με Francesco
Καθορίστε τις λεπτομέρειες των αιτημάτων σας και θα σας στείλουμε ένα προσαρμοσμένο μενού.
