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Sourdough bread

Greek tzatziki

Tyrokayteri( spicy cheese spread)

Greek salad

Lettuce salad with fresh onion, olive oil and vinegar

Traditional greek mousaka

Pastitsio

Loukoumades with honey and cinnamon

A variety of pita breads, kalamata olives and olive oil dip

“tzatziki” traditional greek yoghurt dip

A classic greek salad

Baked feta with tomato, green pepper, oluve oil and oregano

Grilled haloumi with spring onion, sesame seeds olive oil and lemon

“melitzanosalata” traditional greek eggplant dip

“taramasalata” traditional greek fish egg roe dip

“giouvetsi” orzo pasta with beef or chicken in a red sauce finished in the oven

“gemista” stuffed tomatoes and peppers with rice and aromatic herbs in the oven

Risotto with fresh mushrooms and mykonian goats cheese

Crispy octopus on the grill

Beef cheeks slow cooked served with fresh steamed greens and a red wine sauce

Prawn risotto cooked with homemade bisque

Greek yoghurt with walnuts and pure honey

Greek baklava

Greek galatiboureko ( a creamy filling in filo pasty)

Traditional tzatziki spread ,creamy yogurt dip with cucumber, garlic, and fresh herbs, served with warm pita bread

Classic greek salad ,cucumbers, tomatoes, onions, olives, and premium feta cheese with extra virgin olive oil

Santorini fava spread ,smooth yellow split pea purée topped with caramelized onions and a drizzle of olive oil

Tyrokafteri ,a spicy, creamy feta cheese dip served with grilled pita bread

Always served in the table ''welcome bread with olive oil , olives and local graviera cheese

Traditional fried meatballs ,crispy beef and pork meatballs infused with fresh mint, served with hand-cut fried potatoes

Homemade chicken souvlaki ,grilled chicken skewers marinated in herbs, served with pita bread and tzatziki

Cretan country sausage, local sausage sautéed with sweet peppers and a light tomato glaze

Oven-roasted lemon chicken, tender chicken baked with mountain oregano, garlic, and crispy lemon potatoes

Gemista" stuffed vegetables, traditional tomatoes and peppers stuffed with seasoned rice and fresh mediterranean herbs

Authentic greek pastitsio, baked layers of pasta, seasoned minced beef, and a thick, velvety béchamel sauce

Slow-cooked pork casserole, comforting pork simmered in a rich pot with local herbs, served with rustic potatoes

Traditional greek halva semolina pudding sweetened with honey, cinnamon, and fresh orange zest

Greek orange pie (portokalopita), aromatic syrup cake made with shredded phyllo and fresh oranges

Aromatic greek yoghurt with lemon zest and fruits

Sourdough bread

Olive oil with rosemary

Bruschetta classica

Tomato cherry with burrata and pesto

Risotto with arugula and parmesan cheese

Pinza with burrata, basil pesto and cherry tomatoes

Branzino

Beef tagliata

Panacotta

Home made tomato bruschetta with basil

Santorini fava beans with capers

Home made pizza margarita

Florina red peppers in the oven with grapes sauce

Eggplant spread with wallnuts and fresh herbs

12 months mature parmesan cheese rocks with home made bread

Crab pancakes with lemon,mint & mayo

Sea bass carpaccio with lime, mint and orange

Flat mushrooms with honey balsamic

Houmous and pita bread

Mediterranean fritters veggies with caper & sesame

Greek salad with caper leaves and soft and sour cheese

Green salad with avocado, smoked trout and lemon dill vinaigrette

Stuffed mushrooms with greek feta , ios island goat cheese & sundried tomatoes

Steamed mussels with mint & tsipouro

Green salad with rocket ,strawberry and figs vinaigrette

Octopus cooked with red wine , honey and balsamic vinegar

Shrimp tempura with garlic mayo dressing

Eggplant rolls with figs and mascarpone

Buffalo caprese with home made pesto

Fried eggs with black truffle and butter

Grouper ceviche with mango ,lemon and mint

Broccoli tempura with sesame and home made lemon mayo

Spinach and feta pie

Black truffle and porcini mushrooms risotto

Fried feta with sesame and cretan thyme honey

Zuchinni fritters with caper, cherry tomatoes and fresh herbs

Vegetables & mushroom risotto

Sea bass stuffed with greek caviar, (bottarga) vegetables, extra virgin olive oil & mint

Mushrooms moussaka ! probably the best you will ever try !

Penne rigate in love home made pesto genovese

Sea food pasta with shrimps, mussels and crab

Orzo with shrimps tomato & ouzo

Farfalle pasta with zuchini and sun dried tomato

Stuffed tomatoes and green peppers with raisins, veggies,herbs and pinuts

Lasagna with mozzarela ,basil and sundried tomatoes

Vegetarian curry

Baklava with pistachios from aigina island and nuts

Greek pancakes with thyme honey and cinnamon

Home made ice cream ( spicy chocolate, or thyme honey with sri lanka authentic cinnamon ) prepared at chefs house in advance,

Pana cotta with amaretto di saronno and home made caramel sauce (prepared at chefs house in advance

Cheesecake with lime and greek yoghurt

Apple crumble with cinnamon from sri lanka

Chocolate souffle and cream

Pavlova with masticha cream and berries

Loukoumades with honey and cinnamon (the greek donuts)

Galaktoboureko creamy fyllo syrop

Pitta bread

Greek mezes (selection of dips)

Greek salad

Feta cheese in phyllo pastry with greek honey and sesame seed

Make your own souvlaki: chicken or pork gyros, chicken and pork skewers, sausage, kebab tomato, onion, tzatziki, mustard, ketchup

Fish bbq (grilled calamari with lime zest, grilled prawn with lemon sauce, catch of the day)

Meat bbq (lamb chops, pork chops, chicken, kebab, beef patties baby potatoes with herbs)

Baklava

Orange pie

Choco moist cake with ice cream

Fresh orange juice

Fresh grapefruit juice

Apple, pineapple or tomato juice

Wild forest - strawberry, blueberry, redcurrant, raspberry, blackcurrants, black cherry pink paradise - strawberry, peach, mango green freak - spinach, carrot, orange, pineapple yellow sunrise - mango, peach, pineapple red passion - strawberry, mango, pineapple tropical mix - papaya, pineapple, mango

Grilled fruit kebabs with honey and blueberries

Fresh fruit platter with greek yoghurt

Continental, cheese, meats, smoked salmon, tomato, cucumber, avocado and olives

Bacon, sausage, mushrooms, tomatoes, baked beans, hash brown, poached, scrambled or fried egg

Omelette selection - cheese, smoked salmon, tomato, mushrooms, herbs, ham or bacon

Kedgeree

Pancakes, blueberry, honey, lemon and sugar, maple syrup, nutella

Smoked salmon and scrambled eggs

Breakfast enchiladas with rich tomato sauce

Fresh sardine brushetta

Eggs benedict, royals or portobello

Smashed avocado on toast with bacon and a poached egg

Shakshuka

Any kind of egg on toast

Croissants

Sweet or savoury pastries

Toast, jam, marmalade, honey

Tea, coffee, hot chocolate, chai

Broccoli tempura with sesame and home made lemon mayo

Crab cakes wasabi mayo

Sea bass ceviche sesame mirin

Crab maki with avocado & eel

Green avocado salad with crab & mayo wasabi dressing

Tempura shrimp,japanese mayo & rocket maki rolls

Fried salmon teriyaki bites with sesame

Salmon cucumber and avocado maki rolls

Chicken teriyaki with peppers, onions & basmati rice

Sea bass rolls with ginger lime and cucumber

Salmon , crab,mango, avocado & cucumber maki rolls

Organic chicken oven baked with wasabi lemon sauce and soy

Sushi rolls with fried shrimps omelete and philladelphia

Lime cheesecake

Wasabi chocolate souffle

Matcha tea pavlova