Private Chef Mahmoud Soliman

I have a strong passion for cooking, especially BBQ and charcoal grilling. I studied culinary arts and built my professional experience in Turkish and Lebanese kitchens, where I developed my skills in traditional kebabs and authentic flavors. I aim to deliver a warm, high-quality BBQ experience for every guest.

For me, cooking is...

Cooking, for me, is more than just a profession — it is a true passion and a way to express creativity and culture. I have always been especially draw

I learned to cook at...

I studied culinary arts and developed my skills through hands-on experience in professional Turkish and Lebanese kitchens, where I specialized in BBQ

A cooking secret...

My secret in the kitchen is respecting the basics: quality ingredients, proper seasoning, and full control of fire and timing, especially when it come