Chef Mohamed Shehab

I am an Executive Chef specializing in European Cuisine, including French, Italian, and Spanish in addition to Arabic and Healthy Cusine.

Talent for implementing molecular gastronomy and developing complex flavor combinations. Professional, recognized for a comprehensive knowledge of international cuisine and an innovative approach to setting the stage for a customized dining experience.

Over 15 years of progressive experience managing the provision of fine dining for resorts, restaurants, and Hotels; refining the art of cooking; developing impressive menus; and preparing culinary dishes influenced by culturally diverse regions around the globe